Chickenfried Canadian Bacon

cowgirl · 09-14-2009, 10:05 AM

I used some of my cold smoked bacon...
http://www.bbq-brethren.com/forum/sh...ad.php?t=53606
This is one of my favorite ways to cook it. :)

I slice the CB, dredge it in flour then dip in an egg/milk bath and back into the flour.

Then chicken fry the bacon....

Make some fried hashbrowns and eggs...

Then make a pan gravy with the chicken fry drippings... and toast some english muffins...

I placed my chickenfried bacon on the toasted muffin, topped with an egg and poured pan gravy over it.

The bacon is crunchy on the outside and moist and tender on the inside... it's one of my favorites!

Thanks for checking out my camp food again.

1FUNVET · 09-14-2009, 10:21 AM

Girl, you are so wrong.I just got back from having bloodwork done( fasting-so nothing to eat since midnite) and now i have to look at this.

Vey nice as usual

Phubar · 09-14-2009, 10:29 AM

smokeyy · 09-14-2009, 10:32 AM

OMG! Looks fantastic like always, another one to try

cowgirl · 09-14-2009, 10:35 AM

Shoot Funvet, I'd whip up a plate for ya!

Phubar, --------------! lol

Smokey, thank you!

smknhotmama · 09-14-2009, 10:39 AM

Girl!!! All I have to say is:
DROOL
DROOL
DROOL
That looks perfectly delicious!!!

sluvsmore · 09-14-2009, 10:41 AM

That has got to be a sin it looks way to good to be moral!!!

CROSSCZEK · 09-14-2009, 11:02 AM

I've got a couple of comments:
1) I have GOT to try that - (Chicken Fried Canadian)BLT's
2)Those are three of the most beautiful CI pans I've seen in a while. They show a lot of love and care went in, and they give it back with every morsel.
3) What are all you health food people crying about - she had fresh fruit on the side!

Thanks for the post,
-scott

Markbb · 09-14-2009, 11:15 AM

Your killing me over here that is some good looking chow...

chambersuac · 09-14-2009, 11:20 AM

Jeanie,
You know, I was thinking that Central Illinois has some GREAT camping spots. I think you need to visit!

Bushwacker · 09-14-2009, 11:28 AM

Damn!!! Every time I see one of your post's, I say now that is the best,, and every time, you beat the last one,, they just keep getting better..

Big V · 09-14-2009, 11:40 AM

Now that is a meal fit for a king!

Big George's BBQ · 09-14-2009, 12:04 PM

The only thing that I can say is WOW

Phesant · 09-14-2009, 12:05 PM

Jeanie you never cease to amaze ....... I'm just typeless

boatnut · 09-14-2009, 12:07 PM

there's that darn fruit again! ;) Looks awesome Jeanie! I'll have to consider cold smoking my next canadian bacon in lieu of hot smoking it. Can you slice and freeze it doing it your way? how many hours did you smoke it?

09-14-2009, 10:05 AM	#1
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Downloads: 0 Uploads: 0	Chickenfried Canadian Bacon I used some of my cold smoked bacon... http://www.bbq-brethren.com/forum/sh...ad.php?t=53606 This is one of my favorite ways to cook it. :) I slice the CB, dredge it in flour then dip in an egg/milk bath and back into the flour. Then chicken fry the bacon.... Make some fried hashbrowns and eggs... Then make a pan gravy with the chicken fry drippings... and toast some english muffins... I placed my chickenfried bacon on the toasted muffin, topped with an egg and poured pan gravy over it. The bacon is crunchy on the outside and moist and tender on the inside... it's one of my favorites! Thanks for checking out my camp food again. __________________ jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/

09-14-2009, 10:29 AM	#3
Phubar somebody shut me the fark up. Join Date: 04-24-09 Location: Utrecht,The NetherPharkinglands Downloads: 0 Uploads: 0	.... __________________ -TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes Lowland Smokers Dutch BBQ Champion 2011 - 2012

09-14-2009, 10:32 AM	#4
smokeyy On the road to being a farker Join Date: 12-23-04 Location: Rochester NY Downloads: 0 Uploads: 0	OMG! Looks fantastic like always, another one to try __________________ 1 Great Outdoors Smokey Mountain propane smoker 1 kingsford charcoal grill 2 ECB'S 1 Masterbuilt Master 7 in 1 Smoker KCBS Certified Judge 51815

09-14-2009, 10:35 AM	#5
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Downloads: 0 Uploads: 0	Shoot Funvet, I'd whip up a plate for ya! Phubar, --------------! lol Smokey, thank you! __________________ jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/

09-14-2009, 10:39 AM	#6
smknhotmama is One Chatty Farker Join Date: 07-02-09 Location: Virginia Beach, VA Downloads: 0 Uploads: 0	Girl!!! All I have to say is: DROOL DROOL DROOL That looks perfectly delicious!!! __________________ [LEFT][SIZE=3][FONT=Palatino Linotype][COLOR=darkred][B]~Shawn~[/B][/COLOR][/FONT][/SIZE][/LEFT] [LEFT][FONT=Palatino Linotype][COLOR=black]Super fast Super hot [COLOR=red][B]Red[/B][/COLOR] Thermapen[/COLOR][/FONT][/LEFT] [LEFT][FONT=Palatino Linotype][COLOR=black]Super hot Super Big [COLOR=darkgreen][B]Green[/B][/COLOR] Egg: [I][B][COLOR=darkslategray]Eggamemnon[/COLOR][/B][/I] G[/COLOR][/FONT][FONT=Palatino Linotype][COLOR=black]reek for "working slowly"[/COLOR][/FONT][/LEFT] [LEFT][URL="http://drunkdaily.blogspot.com/"][FONT=Book Antiqua]http://drunkdaily.blogspot.com/[/FONT][/URL] [/LEFT] [LEFT][URL="http://magphoto-sawyer.blogspot.com/"][FONT=Book Antiqua]http://magphoto-sawyer.blogspot.com/[/FONT][/URL][/LEFT]

09-14-2009, 10:21 AM	#2
1FUNVET Babbling Farker Join Date: 04-16-09 Location: Lake Charles La Downloads: 0 Uploads: 0	Girl, you are so wrong.I just got back from having bloodwork done( fasting-so nothing to eat since midnite) and now i have to look at this. Vey nice as usual

09-14-2009, 10:41 AM	#7
sluvsmore Full Fledged Farker Join Date: 07-02-09 Location: Port Orange Florida Downloads: 0 Uploads: 0	That has got to be a sin it looks way to good to be moral!!! __________________ Small Char Grill with smoker box 3 u.d.s. working on 4th,5th,6th... 22.5 weber "wanna be" Time spent on the ocean or BBQing are not held against your life expectancy!

09-14-2009, 11:02 AM	#8
CROSSCZEK Full Fledged Farker Join Date: 09-19-08 Location: Saline, MI Downloads: 0 Uploads: 0	I've got a couple of comments: 1) I have GOT to try that - (Chicken Fried Canadian)BLT's 2)Those are three of the most beautiful CI pans I've seen in a while. They show a lot of love and care went in, and they give it back with every morsel. 3) What are all you health food people crying about - she had fresh fruit on the side! Thanks for the post, -scott __________________ [B]Drinking is not the answer.[/B] - It's the question. "Yes!" is the answer. [I]Custom built 8' long, 36" dia reverse flow stick burner (The Green Monster)[/I],[I]250 gallon tank grill[/I] [I]Jenn-Air Gasser[/I], UDS Finally done! [I]Proud father of two.[/I] [I]Member GLBBQA[/I] [I]CBJ# 55381[/I]

09-14-2009, 11:15 AM	#9
Markbb is Blowin Smoke! Join Date: 10-17-06 Location: Oklahoma Downloads: 0 Uploads: 0	Your killing me over here that is some good looking chow...

09-14-2009, 11:20 AM	#10
chambersuac somebody shut me the fark up. Join Date: 04-02-09 Location: Manito, IL Downloads: 0 Uploads: 0	Jeanie, You know, I was thinking that Central Illinois has some GREAT camping spots. I think you need to visit! __________________ Dan Large BGE x 2, Small BGE, Big Steel Keg, WSM, 22" Weber Kettle, Charmglow Gasser, The Holy Smoked UDS and her sister UDS, and one custom trailer-ed smoker. The universe's fastest and most accurate Thermapen. (Replaced by Brethren) IMBAS Certified MOINK Ball maker Thanks, Grillman, for the avatar! And now, brethren, I commend you to God, and to the word of his grace, which is able to build you up, and to give you an inheritance among all them which are sanctified. [Acts 20:32 KJV]

09-14-2009, 11:28 AM	#11
Bushwacker is one Smokin' Farker Join Date: 07-13-09 Location: Cape Coma, Fl. Downloads: 0 Uploads: 0	Damn!!! Every time I see one of your post's, I say now that is the best,, and every time, you beat the last one,, they just keep getting better.. __________________ Charm-Glo Gasser, Generic Grill, Smoker conversion, State Park Charcoal Grill. UDS (Under Construction)

09-14-2009, 11:40 AM	#12
Big V Full Fledged Farker Join Date: 07-15-09 Location: Appleton, WI Downloads: 0 Uploads: 0	Now that is a meal fit for a king!

09-14-2009, 12:04 PM	#13
Big George's BBQ somebody shut me the fark up. Join Date: 02-07-08 Location: Phoenixville, PA Downloads: 0 Uploads: 0	The only thing that I can say is WOW

09-14-2009, 12:05 PM	#14
Phesant Babbling Farker Join Date: 08-24-08 Location: Appleton, Wi Downloads: 0 Uploads: 0	Jeanie you never cease to amaze ....... I'm just typeless __________________ Ken WSM Char-Griller Super Pro w/SFB Grill Sargent Turkey / Fish Fryer Weber Ranch Kettle "Lucky Girl" (A Stamp, 1979), [COLOR=darkorange][B]ORANGE THERMAPEN[/B][/COLOR] [COLOR=black]Proud member of the Zero's :thumb:[/COLOR]

09-14-2009, 12:07 PM	#15
boatnut is One Chatty Farker Join Date: 03-22-05 Location: Ohio Downloads: 0 Uploads: 0	there's that darn fruit again! ;) Looks awesome Jeanie! I'll have to consider cold smoking my next canadian bacon in lieu of hot smoking it. Can you slice and freeze it doing it your way? how many hours did you smoke it? __________________ Mike GOSM smoker (gas) Masterbuilt (electric) Weber Kettle Weber Gasser (2) Weber WSM Continue the Revolution=CampaignForLiberty.org

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