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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-12-2008, 11:41 PM   #1
GridironGriller2
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Default Stuffed pork Loin and fixings

Stuffed a pork loin with 3 peppers, mushrooms, 2 types of onions, and feta cheese. Smoked for 4 hrs. Had a side of fresh zucchini, summer squash, jalapeno corn bread (cooked on the weber), But we started off the the night with some ABT's. enjoy the pics












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Unread 07-12-2008, 11:42 PM   #2
GridironGriller
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I'd look on down the page some...
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Unread 07-12-2008, 11:45 PM   #3
BBQ Grail
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Looks good from where I sit.
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Unread 07-12-2008, 11:51 PM   #4
GridironGriller2
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Quote:
Originally Posted by GridironGriller View Post
I'd look on down the page some...
OOPS sorry my roommate seems to have already posted this pics.... in a lower thread.
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