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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-16-2013, 08:36 PM   #16
Garrett
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Parkay Stics! There I said it and I'm not ashaimed!
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Unread 09-16-2013, 08:37 PM   #17
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i'm about to ruffle some feathers. margarine. it's all my mom bought growing up. and when you pick the olive-oil based versions(Smart-Balance..etc)...it's healthier than butter, which is important since i'm trying to lose weight and get back into shape. I've eaten real butter in the past when eating out, but tbh, not sure I've ever purchased any for home use.

flame away!
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Unread 09-16-2013, 08:38 PM   #18
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Margarine free since '93
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Unread 09-16-2013, 08:39 PM   #19
gtr
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butter by far.
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Unread 09-16-2013, 08:52 PM   #20
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We use real butter here!
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Unread 09-16-2013, 08:58 PM   #21
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Quote:
Originally Posted by mrbill View Post
i'm about to ruffle some feathers. margarine. it's all my mom bought growing up. and when you pick the olive-oil based versions(Smart-Balance..etc)...it's healthier than butter, which is important since i'm trying to lose weight and get back into shape. I've eaten real butter in the past when eating out, but tbh, not sure I've ever purchased any for home use.

flame away!
Actually Smart balance is really good! I started using it when my cholesterol was high, not butter but I liked it. Were back to butter now but the wife still makes garlic butter out of it and everybody loves it
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Unread 09-16-2013, 09:02 PM   #22
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I make My own Butter but is don't grace my BBQ EVER. I will use a little herb & roasted garlic compound butter on a steak but that is grilling a whole different thing.
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Unread 09-16-2013, 09:11 PM   #23
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LOL, you all disappoint me. Cold smoked butter! OMG it's the only butter there is! I just ran out but luckily it's cooler outside i can get some more done very soon...probably this weekend. Will do a thread on it.
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Unread 09-16-2013, 09:16 PM   #24
Bob in St. Louis
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If you put margarine outside on a nice summer day and let nature "have at it" for a day or two.....

Guess what.

Mother Nature won't touch it because it's fake and the body can't process anything worthwhile from it, but she'll eat all the butter you got!
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Unread 09-16-2013, 09:19 PM   #25
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if it don't say butter you will not find it in my house
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Unread 09-16-2013, 09:29 PM   #26
Big George's BBQ
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margarine growing up Butter now
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Unread 09-16-2013, 09:40 PM   #27
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Butter!
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Unread 09-16-2013, 09:41 PM   #28
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Unsalted butter for cooking and baking in the house. Squirt Parkay when finishing ribs.
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Unread 09-17-2013, 12:28 AM   #29
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I haven't used margarine in over 10 years. I should, but I don't. It can't touch butter in taste.
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Unread 09-17-2013, 12:46 AM   #30
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Butter or Margarine?
Hmmm...

Between the two, I reckon prefer bacon grease.
Awrighten.
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