Any Predictions

mobow · 02-14-2013, 01:26 PM

I noticed that the pork parting rule is on the agenda for tomorrows board meeting. Any predictions of if it will stand or fall? keith

Scottie · 02-14-2013, 01:30 PM

I thought any rule changes had to be submitted last year?

mobow · 02-14-2013, 01:50 PM

Quote:

Originally Posted by Scottie

I thought any rule changes had to be submitted last year?

Don't know about that. It is listed as a motion that the rule be stricken effective immediately. keith

jketron · 02-14-2013, 01:57 PM

there will be no parting of the pork :)

Podge · 02-14-2013, 02:57 PM

I'd bet the rule stays as-is.

Spydermike72 · 02-15-2013, 07:03 AM

I would bet it stays as is...

jbrink01 · 02-15-2013, 07:55 AM

I hope it stays as is, but wish they would enforce a bit more......

Podge · 02-15-2013, 08:00 AM

I really don't give 2 $h!ts if it changes or not, it won't change the way I do my pork.. I just think it's pathetic to treat one category differently than the other 3, especially when it is difficult to enforce.

tnjimbob · 02-15-2013, 08:24 AM

From KCBS website - Sanctioning & Rules Reports:

http://www.kcbs.us/news.php?id=610

Motion on Rule # 10
I move that the definition of PORK be changed as follows:
Pork: Pork is defined as Boston Butt, Picnic and/or Whole Shoulder, being one piece, weighing a minimum of five (5) pounds (bone in or bone out).

Doesn't look to be changing, only clarifying.

mobow · 02-15-2013, 10:17 AM

O Motion - Randy Bigler; Seconded by Jeff Stith: In regards to KCBS Rule number 10, under pork, motion is made that the sentence "At no time shall the meat once separated be returned to a cooker" be stricken from the rules effective immediately.

DawgPhan · 02-15-2013, 10:20 AM

To be honest I think that KCBS should consider rule changes every year to make sure that they keep the focus on what they consider to be traditional bbq values.

I dont know that butter baths and parting out pork butts is what they traditional view as BBQ, but I think that they have a responsibility to make sure that the rules reflect their views on BBQ and what the teams are presenting as such.

Untraceable · 02-15-2013, 10:34 AM

I think its an odd rule being that you can return any other cut of meat to the smoker besides Pork. Hard rule to enforce so why bother?

drbbq · 02-15-2013, 10:52 AM

If it passes I can turn in Italian sausage! I'm gonna kick ass!

Podge · 02-15-2013, 11:00 AM

Quote:

Originally Posted by drbbq

If it passes I can turn in Italian sausage! I'm gonna kick ass!

Just as long as you put blues hog on it or it doesn't stand a chance!

boogiesnap · 02-15-2013, 11:06 AM

Quote:

Originally Posted by Podge

Just as long as you put blues hog on it or it doesn't stand a chance!

or whatever the heck you sauce with...

02-14-2013, 01:26 PM	#1
mobow is one Smokin' Farker Join Date: 12-11-09 Location: Marshall MO Downloads: 0 Uploads: 0	Any Predictions I noticed that the pork parting rule is on the agenda for tomorrows board meeting. Any predictions of if it will stand or fall? keith __________________ WSM 22.5, MCBJ, In The Key Of Que

02-14-2013, 01:30 PM	#2
Scottie Babbling Farker Join Date: 11-03-06 Location: Chi-Town Downloads: 0 Uploads: 0	I thought any rule changes had to be submitted last year? __________________ cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle

02-14-2013, 01:57 PM	#4
jketron Full Fledged Farker Join Date: 03-23-12 Location: Carlsbad, CA Downloads: 0 Uploads: 0	there will be no parting of the pork :) __________________ ------------------------------- John, KCBS CBJ 1 x WSM 18, 1 x WSM 22 Grill of His Dreams #1 Rule of BBQ... Have fun

02-15-2013, 07:03 AM	#6
Spydermike72 Babbling Farker Join Date: 07-17-06 Location: Flushing Michigan Downloads: 0 Uploads: 0	I would bet it stays as is... __________________ Mike Rubbed,Smoked, and Sauced BBQ Team Powered by Bar's Leak and Rislone RSSBBQ.COM Backwoods Competitor Backwoods Party Ranch Kettle,Weber Performerl Certified Moink Baller President of the Great Lakes BBQ Association For those who fought for it, freedom has a flavor the protected will never know

02-15-2013, 07:55 AM	#7
jbrink01 is Blowin Smoke! Join Date: 08-17-06 Location: Washington, Missouri Downloads: 0 Uploads: 0	I hope it stays as is, but wish they would enforce a bit more...... __________________ KCBS #13207 **2013 Insane Can Posse Tour** Sponsored By: *Gateway BBQ Store* *Blues Hog BBQ Company* *Plowboys BBQ Company*

02-14-2013, 02:57 PM	#5
Podge is One Chatty Farker Join Date: 09-25-06 Location: Elk Creek, Ky. Downloads: 0 Uploads: 0	I'd bet the rule stays as-is.

02-15-2013, 08:00 AM	#8
Podge is One Chatty Farker Join Date: 09-25-06 Location: Elk Creek, Ky. Downloads: 0 Uploads: 0	I really don't give 2 $h!ts if it changes or not, it won't change the way I do my pork.. I just think it's pathetic to treat one category differently than the other 3, especially when it is difficult to enforce.

02-15-2013, 08:24 AM	#9
tnjimbob Full Fledged Farker Join Date: 02-02-12 Location: Nashville, Tn Downloads: 0 Uploads: 0	From KCBS website - Sanctioning & Rules Reports: http://www.kcbs.us/news.php?id=610 Motion on Rule # 10 I move that the definition of PORK be changed as follows: Pork: Pork is defined as Boston Butt, Picnic and/or Whole Shoulder, being one piece, weighing a minimum of five (5) pounds (bone in or bone out). Doesn't look to be changing, only clarifying. __________________ Traeger Lil' Tex Elite, WSM, Green SS Performer, 22" OTG, hyperfast orange Thermapen. CBJ.

02-15-2013, 10:17 AM	#10
mobow is one Smokin' Farker Join Date: 12-11-09 Location: Marshall MO Downloads: 0 Uploads: 0	O Motion - Randy Bigler; Seconded by Jeff Stith: In regards to KCBS Rule number 10, under pork, motion is made that the sentence "At no time shall the meat once separated be returned to a cooker" be stricken from the rules effective immediately. __________________ WSM 22.5, MCBJ, In The Key Of Que

02-15-2013, 10:20 AM	#11
DawgPhan is one Smokin' Farker Join Date: 08-09-07 Location: Atlanta, Ga Downloads: 0 Uploads: 0	To be honest I think that KCBS should consider rule changes every year to make sure that they keep the focus on what they consider to be traditional bbq values. I dont know that butter baths and parting out pork butts is what they traditional view as BBQ, but I think that they have a responsibility to make sure that the rules reflect their views on BBQ and what the teams are presenting as such.

02-15-2013, 10:34 AM	#12
Untraceable is one Smokin' Farker Join Date: 05-19-11 Location: mn Downloads: 0 Uploads: 0	I think its an odd rule being that you can return any other cut of meat to the smoker besides Pork. Hard rule to enforce so why bother?

02-15-2013, 10:52 AM	#13
drbbq is One Chatty Farker Join Date: 10-26-04 Location: Saint Petersburg, Florida Downloads: 0 Uploads: 0	If it passes I can turn in Italian sausage! I'm gonna kick ass! __________________ Ray Lampe Dr. BBQ The Honey Badger of BBQ. I just don't give a sh!t.