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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 02-15-2013, 06:16 AM   #16
bigbeef24
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thanks, very excited about competing
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Unread 02-15-2013, 06:45 AM   #17
Atlasman
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Are you guys serious??? You are really winning 1st place at the Jack and Royal with these things??
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Unread 02-15-2013, 07:31 AM   #18
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Quote:
Originally Posted by jbrink01 View Post
6 Comps last year using 3 UDS' only. 2GC, 1RGC, 2 top 10's, 1 in the teens out of 88 and 1st at the AR in Ribs, all on Gateway Drum Smokers - Not your typical UDS!
So will you let me come by and look at your smokers next week in Columbia? Those sound pretty powerful

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Unread 02-15-2013, 07:38 AM   #19
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Quote:
Originally Posted by Atlasman View Post
Are you guys serious??? You are really winning 1st place at the Jack and Royal with these things??
Yeah and Bub is giving a class on his in a couple of weeks.

Looking forward to my first comp class.
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Unread 02-15-2013, 07:43 AM   #20
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Quote:
Originally Posted by Fornia View Post
You'll quickly see....many folks use these in competition. Our team built 2 before our first contest just to be able to enter.

Heck, at that first contest I saw a team using a modded filing cabinet cooker. If I'm remembering correctly, they took 1st place chicken at that event.
Best of luck!
That was Flavor File in Green Lane. No, they didn't get a call but that was one sweet cooker. They were a group of firemen that rescued the metal filing cabinet from a burning building. They turned it into a cooker with the bottom drawer being the firebox and the other drawers being their meat shelves. It was pretty cool!
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Unread 02-15-2013, 07:51 AM   #21
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Quote:
Originally Posted by jmoney7269 View Post
Several first place chicken, brisket and ribs calls last year on my design UDS. Got a $4000 vault and I still cook chicken on my UDS.
$30,000 Porch Trailer. 2 UDS' and a Rebel bolted to the porch........
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Unread 02-15-2013, 07:57 AM   #22
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Quote:
Originally Posted by Hawg Father of Seoul View Post
Yeah and Bub is giving a class on his in a couple of weeks.

Looking forward to my first comp class.
thanks for the props
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Unread 02-15-2013, 08:54 AM   #23
Yleekyoti
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I get calls with my drums.. 1 gc so far.. I use 3 drums.. and bring along some drums to sell!
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Unread 02-15-2013, 10:03 AM   #24
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Quote:
Originally Posted by jbrink01 View Post
Gateway Drum Smokers - Not your typical UDS!
No they ain't! We got a couple to play around with as a result.


photo (4).jpg

photo (3).jpg
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Unread 02-15-2013, 04:03 PM   #25
Atlasman
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Why are we spending tens of thousands of dollars on cookers if guys are winning the Jack and Royal with steel drums?


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Unread 02-15-2013, 06:26 PM   #26
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Quote:
Originally Posted by Atlasman View Post
Why are we spending tens of thousands of dollars on cookers if guys are winning the Jack and Royal with steel drums?


Quantity and preference
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Unread 02-16-2013, 05:01 PM   #27
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Quote:
Originally Posted by Outnumbered View Post
So will you let me come by and look at your smokers next week in Columbia? Those sound pretty powerful

Sent from my HTC PH39100 using Tapatalk 2
Sure!
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Unread 02-17-2013, 09:16 AM   #28
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I just completed my first sanctioned event this weekend (Agusta, GA Wine & Swine) and out of 22 teams I was only team rolling with 3 drums. I got a lot of looks and spent much of my day yesterday explaining to other competitors and the public what I was cooking with. The competition didnt go in my favor but I had a great time and the drums worked flawlessly. I had a lot of requests asking if I could make and sell some lol.
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Unread 02-17-2013, 03:31 PM   #29
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We brought 3 drums to Cummings last fall. Lotsa strange looks. Top 10 pork and Ribs, 16ish brisket of 88 teams. Chicken suffered from a rectal / cranial inversion by the cook or we would have won the event.

My point being, that UDS food does play in the heart of Dixie!
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Unread 02-17-2013, 08:49 PM   #30
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Quote:
Originally Posted by musicmanryann View Post
No they ain't! We got a couple to play around with as a result.


Attachment 75899

Attachment 75900
Mine aren't that pretty, but I hope some of your class covers drum cooking, Ryan. Looking forward to the class regardless.
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