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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#16 |
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is one Smokin' Farker
![]() ![]() Join Date: 01-01-11
Location: Southern NJ
Downloads: 0
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Proud owner of 4 VERY ugly drum smokers.... |
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#17 |
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Quintessential Chatty Farker
![]() Join Date: 10-16-10
Location: Culver City, CA
Downloads: 2
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They have good frozen veggies, my kids and I like their chocolate chips, and the Salsa Autentica goes great with their blue corn tortilla chips (which I no longer buy due to being unable to exercise self control
). I haven't comparison shopped in a while, but I think their dairy products still go for a competitive price. They used to carry an habanero salsa that was awesome - I would destroy a tub of it, and the next day it would destroy me.
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50" Klose BYC, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, Pig Hibachi, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. Golden Goose Egg - Got 2 in the nest baby! ![]() SPFP Mayzie's keeping an eye out for you! WTFWGALD?
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#18 |
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is Blowin Smoke!
Join Date: 08-13-08
Location: San Antonio TX
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Well if their beer and wine and pizza dough is good it will be a worthwhile trip for me. Is it true that their charcoal is rancher?
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22.5 OTG, 18.5 SJP (modded), 14.5 SJS, Weber Q 100, TX Longhorn Camper grill TL 21 [URL="http://www.elcapoteranch.com"]www.elcapoteranch.com[/URL] [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL] Club Member (2) Creator of: "The Great Chicken Sammich Debacle of 2010" |
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#19 |
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On the road to being a farker
Join Date: 04-14-10
Location: St. Paul, MN
Downloads: 0
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Some things we always buy when we stop in:
Garlic naan Orange chicken (frozen food section) Whole coffee beans Fried rice (frozen food section) Pizza dough Dried fruits (apricots are our favorite) Edamame hummus (refrigerated section) Depending on season we've really liked the heirloom tomatoes and stalks of Brussels sprouts too. |
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#20 |
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Babbling Farker
![]() ![]() Join Date: 08-31-09
Location: Antioch, CA
Downloads: 0
Uploads: 1
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Yes it is made by rancher.
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Sir Porkalot aka John Back to back winner of the BBQ Brethren Throwdown with a pig leg and something funky CBBQA & KCBS member: Sir Porkalot BBQ Team NC & NorCal (Yes I stay confused) BLUE Thermapen Visit my website: http://www.sirporkalot.com |
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#21 | |
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Babbling Farker
![]() ![]() Join Date: 08-31-09
Location: Antioch, CA
Downloads: 0
Uploads: 1
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Quote:
We buy all our whole bean coffee here. At 4.99/lb it's tough to beat
__________________
Sir Porkalot aka John Back to back winner of the BBQ Brethren Throwdown with a pig leg and something funky CBBQA & KCBS member: Sir Porkalot BBQ Team NC & NorCal (Yes I stay confused) BLUE Thermapen Visit my website: http://www.sirporkalot.com |
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#22 |
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is Blowin Smoke!
Join Date: 08-13-08
Location: San Antonio TX
Downloads: 0
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Sounds like some things will definitely be good to try. I've wanted to try rancher for years at the recommendation of the brethren. Thanks Brethren!
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22.5 OTG, 18.5 SJP (modded), 14.5 SJS, Weber Q 100, TX Longhorn Camper grill TL 21 [URL="http://www.elcapoteranch.com"]www.elcapoteranch.com[/URL] [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL] Club Member (2) Creator of: "The Great Chicken Sammich Debacle of 2010" |
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#23 |
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somebody shut me the fark up.
![]() Join Date: 06-26-09
Location: San Leandro, CA
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The lump is Rancher. They also have a natural briquette that is quite good.
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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#24 |
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somebody shut me the fark up.
![]() Join Date: 06-26-09
Location: San Leandro, CA
Downloads: 0
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Oh, in the forzen meat section, the fish is not bad, but, sometimes they have 'Kobe' beef burgers, maybe they label it Wagyu now, from Snake River Farms. They are great.
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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#25 |
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On the road to being a farker
![]() ![]() Join Date: 04-16-12
Location: Springfield, OR
Downloads: 0
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Where to start. Mine never has had charcoal or lump.
The jalapeno stuffed olives are a great buy, way cheaper then anywhere else. As said three buck chuck is a bargain, doesnt taste like a 3 dollar wine either. The fresh breads are tastybut not a bargain,, find out what day they get thier deliveries. If you want to splurge try the New York style cheesecake in the frozen section, or any of the frozen desserts.
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Pete-my first UDS,a brick pizza WFO, a leaky Chargriller offest, wifes Weber Genesis gasser, and now a Lightening Fast RED Thermapen |
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#26 | |
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On the road to being a farker
![]() ![]() ![]() Join Date: 04-29-11
Location: Youngstown,Ohio
Downloads: 0
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Quote:
Sent from my Galaxy Nexus using Tapatalk 2
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Spittin' Feathers BBQ |
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#27 |
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Quintessential Chatty Farker
![]() Join Date: 10-16-10
Location: Culver City, CA
Downloads: 2
Uploads: 0
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Oh yeah - +1 on the briqs - love 'em!
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__________________
50" Klose BYC, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, Pig Hibachi, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. Golden Goose Egg - Got 2 in the nest baby! ![]() SPFP Mayzie's keeping an eye out for you! WTFWGALD?
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#28 |
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Knows what a fatty is.
Join Date: 10-02-12
Location: Boston , Ma.
Downloads: 0
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In our neck of the woods it's now 3 buck chuck , but it's still pretty good!
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We call it BAH- buh-cue ! |
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#29 |
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On the road to being a farker
Join Date: 09-23-10
Location: Fullerton, CA
Downloads: 0
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And never go there just plain hungry either ... you'll end up spending a fortune, believe me.
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22.5 WSM, 22.5 OTG, 1992 Smokey Joe |
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#30 |
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Full Fledged Farker
![]() ![]() Join Date: 07-10-10
Location: saint louis, MO
Downloads: 0
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They discontinuedthe Rancher brix for the season - used to be the best price quality brix in town. Wifey and I are addicted to dark chocolate covered stars - cookies OMG
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