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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-04-2012, 02:30 PM   #1
BBQ Bandit
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Default Beef ribs pop quiz

Decided to try another batch of beef ribs - with a twist.

Once upon a time - there was a cryovac 4 rack pack of beef ribs in my freezer needing to be cooked.
The day was nearing 70*... a farking beautiful day not to be put to waste - perfect this time of the year.

Sorry - where was I. Oh yea, the ribs.

Opened the bag and pulled the bad boys out - will 'spare' you with the pre-trim pics.
After the arm-wrestling with the deep fat and membranes - here they are all cleaned up.









After a little while....






After a little more time...





Close-up of front left


Close up of front right


Close up of left rear


And right rear



Now - for the quiz.... used four different rubs;
Simply Marvelous Cherry
Simply Marvelous Spicy Apple
Simply Marvelous Peppered Cow
Outlaw rub (multi purpose from 5-0 BBQ)


Which rack has which rub?
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Last edited by BBQ Bandit; 12-04-2012 at 06:14 PM..
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Unread 12-04-2012, 02:37 PM   #2
cowgirl
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Heck with the quiz. I'm calling dibs on any leftovers!!
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Unread 12-04-2012, 02:38 PM   #3
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I don't care-I'd eat all of them.
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Unread 12-04-2012, 02:53 PM   #4
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Right front - SM Cherry?
Right rear - Peppered Cow?
Left Front - Spicy Apple?
Left rear - Outlaw?


BTW whatever's on them, they look fanfarkingtastic!
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Unread 12-04-2012, 03:04 PM   #5
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Right Front Yours
Left Front Mine
Left Rear Mine
Right Rear Mine.

Now what did your's have on it?
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Unread 12-04-2012, 03:38 PM   #6
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After a little more time... almost eating time.

Left rear


Left front



Right front



Right rear
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Unread 12-04-2012, 04:08 PM   #7
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They all look great and as far as which one is which... It doesn't matter. I have my bike outside.
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Unread 12-04-2012, 04:26 PM   #8
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To answer your question: Yes, I know which is which
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Unread 12-04-2012, 05:10 PM   #9
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Here's a tip.... left rear is Simply Marvelous' Peppered Cow

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Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
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Unread 12-04-2012, 05:51 PM   #10
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^^^that was the easy one.

LF-Cherry
RF-Spicy Apple
RR-5-0

How'd I do? Where's my plate? Damn they look good.
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Unread 12-04-2012, 05:53 PM   #11
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Rotate my answers 90 degrees. Until we get the answers to the next one.
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Unread 12-04-2012, 05:59 PM   #12
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I can tell you after a taste test... I'm home now, so go ahead and bring my plate of samples over.

Where did you buy those racks? They look amazing... even before they got kissed with the goodness.
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Unread 12-04-2012, 06:22 PM   #13
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I do not have a clue, I've never saw any of those rubs around here.

Where would one go to find those rubs?

They all look mighty good to me.
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Unread 12-04-2012, 06:27 PM   #14
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All of them, NOW!, Here!
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Unread 12-04-2012, 06:55 PM   #15
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Quote:
Originally Posted by K80Shooter View Post
I do not have a clue, I've never saw any of those rubs around here.

Where would one go to find those rubs?

They all look mighty good to me.
You'll find Simply Marvelous line of rubs here... https://www.bigpoppasmokers.com/stor...nufacturer=314
The Outlaw rub is available here - http://www.bbqequipmentstore.com/Out...aw-Dry-Rub.htm

Both are BBQ Brethren members, Vendors, and great people to boot.


Quote:
Originally Posted by caliking View Post
I can tell you after a taste test... I'm home now, so go ahead and bring my plate of samples over.
Where did you buy those racks? They look amazing... even before they got kissed with the goodness.
Had them hiding over at a local BJ's club store in PA.
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Lang 84 Deluxe Kitchen known as "The Glamazon" , Custom Klose Backyard Chef... of Snot, and a 22.5 WSM

Former smokers;
Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD

Last edited by BBQ Bandit; 12-04-2012 at 08:58 PM..
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