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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-12-2011, 07:46 PM   #1
tamadrummer
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Default Chicken legs.

Here is a quick shot for tonight's supper. Legs flavored 3 ways.

Here are the first couple pics.

Grill is my SJS
Charcoal is Nature's Grilling brand hardwood briquettes.
Rubs are: mccormicks chicken rub, Oakridge gamebird and chicken, and Zatarain's creole seasoning




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Unread 09-12-2011, 07:47 PM   #2
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So far so good.
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Unread 09-12-2011, 07:55 PM   #3
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Unread 09-12-2011, 08:05 PM   #4
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All good flavors.
I love the Zatarain's seasoning. Add it with many things... also very good just on its own!
Let us know which one wins out.
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Unread 09-12-2011, 08:37 PM   #5
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At this point I am going to have to go with the Oakridge, the Zat's is a bit salty (my fault I am sure I just used too much) and the McCormick's is a familiar old friend. I love their brand of rubs and have yet to use one I do not like.

So in order of best to really good but not the best:
Oakridge Gamebird and Chicken (with added kosher salt)
McCormick's Grillin Mates Chicken Rub
Zatarain's Creole seasoning

The kicker to this whole cook was the addition of Sticky Fingers Sweet Carolina sauce. That stuff is awesome!
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Unread 09-12-2011, 09:13 PM   #6
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can i see finished product please?
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Unread 09-12-2011, 09:21 PM   #7
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Quote:
Originally Posted by farklf View Post
fire looks close

In the back it is, I pile all the coal on one side of the Smokey Joe and then pull some to the "indirect" side. I could probably get away with using less but I get nervous like I won't have enough heat in the cooker. I use 3/4 of a chimney (el cheapo chimney not the huge Weber brand chimney) full of charcoal and try to allow the top pieces to get ashy before I dump into the cooker and stack for cooking.
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Unread 09-12-2011, 09:23 PM   #8
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Quote:
Originally Posted by farklf View Post
can i see finished product please?

Yes, my phone is charging and as soon as it is done, I will get the chicken out and take a pic.

Turned out excellent. (I haven't let my wife see me taking pics of food yet for internet purposes.........Not too sure if she would still love me..... )
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Unread 09-13-2011, 02:34 AM   #9
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I need me some chicken now!
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Unread 09-13-2011, 04:12 AM   #10
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looks mighty tasty from here.
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Unread 09-13-2011, 08:08 AM   #11
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Nice!
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Unread 09-13-2011, 03:39 PM   #12
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Lookin' good so far! Let's see those finished pics!!
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