mattmountz94
Babbling Farker
Was at the grocery store and they had a decent one on sale so I went for it.
Used peppered cow on it. Got the kettle running 250.
Pulled at IT temp of 120. While all that was going I got a few ingredients redients ready for a quick pan sauce.
1 shallot minced
1/4 cup water
1 TBS butter
1/4-1/2 Ts of the beef base
Got the grill are ready
Secret.... bacon grease
Seared the steak for 2mins either side in the bacon grease
While the steak was resting I made the pan sauce
Add shallots to grease/beef drippings and cook until soft
Then add the water and beef base and simmer till thick. Remove from heat and add the butter. Makes a very nice addition
Thanks for looking
Used peppered cow on it. Got the kettle running 250.
Pulled at IT temp of 120. While all that was going I got a few ingredients redients ready for a quick pan sauce.
1 shallot minced
1/4 cup water
1 TBS butter
1/4-1/2 Ts of the beef base
Got the grill are ready
Secret.... bacon grease
Seared the steak for 2mins either side in the bacon grease
While the steak was resting I made the pan sauce
Add shallots to grease/beef drippings and cook until soft
Then add the water and beef base and simmer till thick. Remove from heat and add the butter. Makes a very nice addition
Thanks for looking
