Our new TD category is...
"Breaded"
This is Ross in Ventura's Breaded Grilled Chicken Parmesan. Cook thread is HERE. Good stuff!
As chosen by oifmarine2003 for winning the "Holiday Hot 'n Fast" Throwdown.
CATEGORY DESCRIPTION - READ BEFORE ENTERING
Well, that sure seems simple enough! What could possibly go wrong?
You may submit entries that are cooked from Friday 1/16 through the entry submission deadline of 12 p.m. Central US Time on Monday 1/26/15.
Entry pictures must be submitted by 12 p.m. Central US Time on Monday 1/26.
Click here to READ THE RULES for the BBQ Brethren Throwdown...
Click here to READ THE RULES for the BBQ Brethren Throwdown...
The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.
Best of luck and even better eats to all!
"Breaded"
This is Ross in Ventura's Breaded Grilled Chicken Parmesan. Cook thread is HERE. Good stuff!
As chosen by oifmarine2003 for winning the "Holiday Hot 'n Fast" Throwdown.
CATEGORY DESCRIPTION - READ BEFORE ENTERING
oifmarine2003 said:
Well, that sure seems simple enough! What could possibly go wrong?
You may submit entries that are cooked from Friday 1/16 through the entry submission deadline of 12 p.m. Central US Time on Monday 1/26/15.
Entry pictures must be submitted by 12 p.m. Central US Time on Monday 1/26.
Click here to READ THE RULES for the BBQ Brethren Throwdown...
Click here to READ THE RULES for the BBQ Brethren Throwdown...
The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.
Best of luck and even better eats to all!
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