MMMM.. BRISKET..
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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 07-31-2020, 03:55 PM   #1
SirPorkaLot
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Default Stocking for next weeks Big Burn

My Shirley arrives next week (did I mention I was getting a Shirley! Heh)

So this week I was doing freezer inventory and realized I had very little to smoke...

Well that’s just not gonna work.

I can’t have the Shirley travel from AL to OH without putting it to good use ASAP.

So today I went meat shopping.

20lb Angus Choice Brisket
6 racks of St Louis Ribs
1 whole pork belly (15 lbs or so)

I hope that’s enough...
It’s just me and the wife.
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Old 07-31-2020, 03:58 PM   #2
SweetHeatBBQnSC
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Waiting on pics!
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Old 07-31-2020, 03:58 PM   #3
Smoking Piney
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Congrats on the new Shirley, John.

May the smoke be with you.
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Old 07-31-2020, 04:08 PM   #4
Fire and Ice
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Congrats and you should have enough I think
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Old 07-31-2020, 04:14 PM   #5
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just be sure to not cook it all at one time, cuz you're going to want to keep cooking on it after that first time!
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Old 07-31-2020, 04:21 PM   #6
Greygoose
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Checked Mapquest,,,,,,ur only about 10 hrs away,,,,,
What kind of beer do you like ??!!!!!
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Old 07-31-2020, 04:28 PM   #7
SirPorkaLot
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Quote:
Originally Posted by Greygoose View Post
Checked Mapquest,,,,,,ur only about 10 hrs away,,,,,
What kind of beer do you like ??!!!!!

The kind with alcohol works for me :)

I’ll let ya know when I put the brisket on, that’s should time things just about right
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Old 07-31-2020, 04:37 PM   #8
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What about the week after?

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Old 07-31-2020, 04:49 PM   #9
Learning to BBQ
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I like your style Brother!
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Old 08-03-2020, 06:14 AM   #10
LordRiffenstein
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Beef, pork, no chicken.
What´s up with that?
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Old 08-03-2020, 06:52 AM   #11
TC Smoke & Que
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John, Small freezer, or what??
Knowing you, I am sure that Shirley is going to get a work out, and what you bought would only cover a weeks worth of fine smoking.
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Old 08-03-2020, 08:49 AM   #12
Mikhail
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Best get more.
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Old 08-03-2020, 09:55 AM   #13
SlickRockStones
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There should be fatties in there somewhere. This is gonna be good!
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Old 08-03-2020, 10:05 AM   #14
Shiz-Nit
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Quote:
Originally Posted by SirPorkaLot View Post

So today I went meat shopping.

20lb Angus Choice Brisket
6 racks of St Louis Ribs
1 whole pork belly (15 lbs or so)

I hope that’s enough...
It’s just me and the wife.
That should cover you for the weekend at least.
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