darkoozy
is Blowin Smoke!
Another nice cook. Definitely going to try the grilled lettuce with cheese...
When's the beef coming out to play?
When's the beef coming out to play?
Tuscan Twofer for One: Day 2 (w/ pr0n)
- Thread starter peeps
- Start date
peeps
somebody shut me the fark up.
Afraid it is chicken the rest of the week unless the FIL and I scarf it all down tonight. I had me a nice ribeye on Friday...
thirtydaZe
Full Fledged Farker
I'm following, at the same time, Day 1 wins the battle of the chop.
IMO, of course.
IMO, of course.
peeps
somebody shut me the fark up.
Same here! Day 2 won the battle of the romaine! :wink:
thirtydaZe
Full Fledged Farker
going to do the romaine, based on your threads alone.
Nice excuse, Bro.:laugh:
What I'd like to know is where is the Big Farking Steak? Where are the Big Farking Beef Ribs?
The wife is out of town and you're eating like her?!
:tsk::laugh:
oifmarine2003
Babbling Farker
Looks good. My wife wants to try the romaine now!
peeps
somebody shut me the fark up.
I know, I know... :sad:Nice excuse, Bro.:laugh:
What I'd like to know is where is the Big Farking Steak? Where are the Big Farking Beef Ribs?
The wife is out of town and you're eating like her?!
I could do a steak, but I wanted to try a couple new rubs and thought they would go better with other meats. Going for quick meals after I get home from work, so beef ribs ain't an option, unfortunately. I looked long and hard at them on Monday though when I was at the grocer.
They both look Great! Do like version 2 of the romaine better.
