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BBQ Brethren Throwdowns Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns!


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Old 02-18-2021, 06:56 PM   #1
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Default "Served With Chili" Throwdown (Entry & Discussion Thread) LASTS Through Monday, March 8th!!

Our New Throwdown Category is...



"Served With Chili!"




Grilled Chili Dogs, courtesy of Boshizzle, our unofficial resident chili dog chef!




As chosen by AClarke44 for winning the "Ultimate Cheeseburger" Throwdown.

CATEGORY DESCRIPTION - PLEASE READ:



Quote:
Originally Posted by AClarke44
Thanks for all the work you guys put into running the throw downs!

These cold days have me wanting some chili, so let's do a "Served with Chili" Throwdown, which we've never done before! Chili dogs, chili burgers, enchiladas, burritos, frito pie, nachos, come to mind, with many more possibilities. Green or red chili, your choice! Standard Throwdown rules apply.





You may submit entries that are cooked from Friday 2/19 through Monday 3/8.

Entry pictures must be submitted by Noon Central US Time on Monday 3/8.



Click here to read the rules BEFORE entering BBQ Brethren Throwdowns...



Best of luck and even better eats to all!
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Old 02-18-2021, 09:49 PM   #2
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These cold days have me wanting some chili, so let's do a "Served with Chili" Throwdown, which we've never done before! Chili dogs, chili burgers, enchiladas, burritos, frito pie, nachos, come to mind, with many more possibilities. Green or red chili, your choice! Standard Throwdown rules apply.

Hey, you left one out

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Old 02-20-2021, 05:57 PM   #3
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Does the chili need to be cooked on a smoker/grill? Mine is made with ground meats which don't lend themselves to being cooked in the smoker/grill. Or just the combination of ingredients to make the final dish?

Hmmm... Maybe another slopper...
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Old 02-20-2021, 06:06 PM   #4
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Quote:
Originally Posted by LYU370 View Post
Does the chili need to be cooked on a smoker/grill? Mine is made with ground meats which don't lend themselves to being cooked in the smoker/grill. Or just the combination of ingredients to make the final dish?

The latter is fine as the category description doesn't specify otherwise. In other words, as long as one major player in your entry is smoked or grilled, you're good to go. For example, if you made chili burgers, with the burger being the main smoked or grilled ingredient, that would qualify. The chili as you describe how you cook it could be put on the smoker to finish it for final flavor, which would also qualify.

Are you confused yet?


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Old 02-20-2021, 06:11 PM   #5
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We'll see what happens. Worst case... Dilly Bars are delicious! I'm in it for the challenge to try something new, not the prizes.
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Old 02-20-2021, 06:14 PM   #6
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Quote:
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We'll see what happens. Worst case... Dilly Bars are delicious! I'm in it for the challenge to try something new, not the prizes.
Yessir!
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Old 02-20-2021, 07:56 PM   #7
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[QUOTE=Moose;4445883

Are you confused yet?


[/QUOTE]

Uhh...Yeah...
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Old 02-20-2021, 09:24 PM   #8
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Quote:
Originally Posted by SMOKE FREAK View Post
Uhh...Yeah...

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Old 02-20-2021, 09:51 PM   #9
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OK...I guess................
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Old 03-03-2021, 05:21 PM   #10
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Default My official entry into the made with chili throwdown

First time on the throwdown and it for perfectly for tonights dinner. This is my official entry into the made with chili throwdown. Chili was made with homemade chorizo, ground beef, ground pork, bacon, smoked and reverse seared tri-top, and pulled pork. I went team beans this time with both black and red. Hot dogs were smoked for 30 minutes and finished off over the coals. Topped with cheese and onions with a side of potato salad.
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Old 03-05-2021, 06:46 AM   #11
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I would like to enter the served with Chili TD
Cook Thread - http://www.bbq-brethren.com/forum/sh...d.php?t=290092
Please use the below photo for my entry

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Old 03-05-2021, 07:32 AM   #12
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Quote:
Originally Posted by jkief View Post
First time on the throwdown and it for perfectly for tonights dinner. This is my official entry into the made with chili throwdown. Chili was made with homemade chorizo, ground beef, ground pork, bacon, smoked and reverse seared tri-top, and pulled pork. I went team beans this time with both black and red. Hot dogs were smoked for 30 minutes and finished off over the coals. Topped with cheese and onions with a side of potato salad.

Which one of these photos is your entry pic?
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Old 03-05-2021, 01:14 PM   #13
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Quote:
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Which one of these photos is your entry pic?
Sorry! I read the rules. I swear, I’m just slow. Official photo..
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Old 03-07-2021, 02:14 PM   #14
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Sunday breakfast was my "Served With Chili" TD entry, and I served a Breakfast Burrito with Mrs ~t~'s Green Chili. The link to my cooks thread in Q-Talk is HERE. This will be my official entry photo.

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Old 03-07-2021, 02:55 PM   #15
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Here is my submission for the “Served with chili” throwdown - a chili cheddar burger.

cook thread here

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