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friday night is pizza night, so i made beef!

  • Thread starter Rick's Tropical Delight
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Rick's Tropical Delight

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sear flat iron at 550 for 2 minutes a side

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cut up some garlic, onion, red & green peppers, and mushrooms while the egg cools to 400 and the beef is resting covered with foil

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a little olive oil in the cast iron pan and sizzle the garlic

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add onion and cook down a bit

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add peppers

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add mushrooms

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slice beef

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and add to cast iron and cover. it'll continue to cook on the table

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remove foil after 5 to 6 minutes and stare in amazement because the beef really did cook!

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toast some tortillas

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eat

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:biggrin:
 
Yea man, frijitas, I'd hit that for sure. A little salsa on top and you could roll me over and rub my belly, I'd be a happy man. Thanks for the pron
 
i was thinking it needed some type of sauce, but i started eating one and i never made it to the fridge to see what i had :biggrin:
 
Actually...Friday Night is Steak Night...:twisted:...so you were right on with your grub! :biggrin: Looks great bro! :p
 
It's OK. You can call anything that looks that good whatever you like. Pizza it is.:cool:
 
it's pretty good the next day called lunch! :biggrin:

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can you almost taste that?

whole wheat toast with chedder cheese and a little mayo and chipotle salt?
 
The Lord gave me the strength today not to purchase the Large BGE that I have been wanting so bad. I actually went to two different dealers today just to see if they had any great sales going on, but I walked away from both places without purchasing. I'm going to try again tomorrow when the big guy is busy with all the people in church. :-D
 
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