Cowgirl pork shoulder :-))

16Adams · May 20, 2016

Took a shoulder and schmeared it with bacon grease (learnt that from cowgirl). Then seasoned with NM Green Chile powder and Sucklebusters Texas Brisket rub. Into the cooker fueled by Royal Oak lump and three decent size maple chunks.

cowgirl · May 20, 2016

baaaacon greeease........ :hungry::laugh:
The wind is out of the south, I think I can smell the smoke from here.
Looking forward to this one Adams. :becky:

Stingerhook · May 20, 2016

As my foot goes tap, tap, tap...............

TropicDad · May 20, 2016

And I thought beer brats were a good idea for dinner...
Give us some pron when done, looks good.

mikecz · May 20, 2016

baaaacon greeease!!! Now there's a clue I've got to remember!

Thanks 16Adams and cowgirl!

effinUker · May 20, 2016

mikecz said:
baaaacon greeease!!! Now there's a clue I've got to remember!

Thanks 16Adams and cowgirl!

Yeah, me too. It's almost like a "duh" moment for me.

16Adams · May 20, 2016

159 IT and thrown a curve ball. Bride said bring it in. She put it in the over size crock with Hatch Green Chile Enchilada sauce, garlic, onion, then put about 2 inches of chicken stock and said see you in the morning. Said this one was for green chile stew stockpile. Oh well I got to play with my meat for 5 hours and 7 beers. I'm still going to claim this as a success

TropicDad · May 20, 2016

You cooked meat. Check
You drank beer. Check
Your day is complete.

BillN · May 20, 2016

Hey looks great and I'm guessing the green chili will be killer.

Titch · May 20, 2016

Got a recipe for the green Chili?

16Adams · May 20, 2016

This is pretty close. She adds two teaspoons dried Mexican oregano and one teaspooncumin along with kosher salt and black pepper to taste ---and she leaves out cilantro. She serves in a bowl with shredded cheese and a dollop of sour cream.

http://santafeschoolofcooking.com/Recipes/Archived_Recipes/Green_Chile_Stew/

Smokedawg86 · May 20, 2016

Hey I'm still interested in finding out how this turns out. You probably got enough smoke on it to do some damage.

93vpmod · May 20, 2016

I feel a really big let down here...that looks soo good! Almost seems unfair.

Bigr314 · May 21, 2016

Anytime you get to cook outside for hours and slam down some beers, it has to be a success. Looks great.

ssv3 · May 21, 2016

Nope! Don't look like a Cowgirl butt to me. Sorry Adams!:becky:

ssv3 · May 21, 2016

:doh:

Pork shoulder is what we're talking about.

16Adams · May 21, 2016

And The Trophy Shot :-((
Bride was up eating the bacon grease schmeared 5 hour smoked all night crock potted shoulder- exclaimed "this is exactly what I wanted". Not a bad way to awaken. Marriage bliss for 12$ Pork and some on sale charcoal and an electrical outlet.

cheez59 · May 21, 2016

Happy wife = happy life. Ya done good right there.

Big George's BBQ · May 21, 2016

Adam I bet that will be good Very good on listening to your Bride :thumb:

cats49er · May 21, 2016

16Adams said:
159 IT and thrown a curve ball. Bride said bring it in. She put it in the over size crock with Hatch Green Chile Enchilada sauce, garlic, onion, then put about 2 inches of chicken stock and said see you in the morning. Said this one was for green chile stew stockpile. Oh well I got to play with my meat for 5 hours and 7 beers. I'm still going to claim this as a success

Careful ,This could lead to the wood pile.But I'll keep my thought to myself.lol

Cowgirl pork shoulder :-))

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