![]() |
Our Homepage | Donation to Forum Overhead | Smoke Signals Magazine | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
![]() |
|
Thread Tools |
![]() |
#2 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
|
![]() The things some of you guys think of just blows me away. I was a little concerned with the bologna balls, but, this thing looks great.
__________________
[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
![]() |
![]() |
Thanks from:---> |
![]() |
#4 |
Full Fledged Farker
Join Date: 08-11-03
Location: Island off the GA Coast
|
![]() That bologna salad is awesome. All I would need is some Ritz crackers and some bread and butter pickles. For those bologna balls just a little mustard BBQ sauce for dipping. I've got some smoked bologna in the fridge..look bologna salad on tomorrow.
__________________
Rick Segers KCBS Certified Judge/Fl BBQ Assoc Certified Judge/MBN Judge |
![]() |
![]() |
Thanks from:---> |
![]() |
#6 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
|
![]() I agree with Rick...some crackers and some mustard for the bologna!
Nice Pheast you've created!
__________________
-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
![]() |
![]() |
![]() |
#7 |
Babbling Farker
![]() ![]() Join Date: 08-05-09
Location: NE OH-IO
|
![]() Oh my! Sweaty Balls?!? Those look dang good.
__________________
Gary ____________________________________ Big BarBChef built in to the Outdoor Kitchen, 2 Weber kettles, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers, a swinging grate over my Fire pit, Big Pig Cooker, SJS, Big Easy Oil Less. Blackstone Pizza Oven "Nice talkin' to ya" ![]() |
![]() |
![]() |
![]() |
#8 |
Babbling Farker
![]() ![]() Join Date: 04-03-10
Location: Cypress TX
|
![]() Creepy!
__________________
J Crunch |
![]() |
![]() |
![]() |
![]() |
||||
Thread | Thread Starter | Forum | Replies | Last Post |
Guacamole Salad & Smoked Bratwurst | boatnut | Q-talk | 12 | 09-15-2011 10:01 PM |
Summertime Smoked Chicken Salad | JMSetzler | Q-talk | 14 | 06-14-2011 10:08 PM |
Plowboy Smoked Chicken Salad | Jeff_in_KC | Q-talk | 14 | 10-27-2009 07:22 AM |
Smoked Chicken Salad | Greendriver | Q-talk | 12 | 07-25-2008 05:34 PM |
Smoked chicken salad | Smoker | Q-talk | 17 | 12-02-2005 04:03 AM |
Thread Tools | |
|
|