peckerdunne
Well-known member
Anybody got experience of using Vegeta in a rub for brisket or ribs?
Advice would be mightily appreciated.
Advice would be mightily appreciated.
Vegeta in a rub
- Thread starter peckerdunne
- Start date
kris7722
MemberGot rid of the matchlight.
I use Vegeta when I grill potatoes and they turned out very tasty. I guess it will works with brisket or ribs.
Yellowhair42
is one Smokin' Farker
Same here, potatoes.
peckerdunne
Well-known member
http://www.vegeta.com/products
It was mentioned in a TV cookery program over here (UK), £2 for a packet and decided to give it a try.
I used in some soup I made a few weeks ago, added some umami so I reckoned it would be good as a rub.
qman
Babbling Farker
Thanks;
I have been cooking for over 50 years and I had never heard of this.
Thought maybe it was something like Vegemite.
Teleking
is Blowin Smoke!
30 years in for me and nadda
Skip
is Blowin Smoke!
Is it over 9000?
cb25
Full Fledged Farker
Yep, that's where I went too. Wasn't sure if anyone here would've gotten that reference.
USMC
is one Smokin' Farker
All good until ya get Frieza burn!
I hear it pairs well with a bit of Bulma vineagar
