Discussion Thread -> "Just One Bite"!" Throwdown (Entries and Quality ON TOPIC CLEAN Discussion Only)

Moose · Jul 24, 2014

Our new TD category is...

"Just One Bite!"

This was a pic I took of a delicious piece of USDA Prime Ribeye I cooked a while back. Nothing less, nothing more. :mrgreen:

As chosen by thunter for winning the "SAUSAGEFEST!" Throwdown.

CATEGORY DESCRIPTION - READ BEFORE ENTERING

thunter said:
Moose,

I want to say thanks to the BBQ Brethren leaders for providing this fun and rewarding event. It's a lot of fun and helps us keep our cooking skills sharp! :-D
How about a "Just One Bite" Throwdown? Cook whatever you want, but the money shot must be restricted to a One-Bite portion. It can be on a plate, on a fork, on a toothpick, on a spoon…. You get the "picture" - Pun intended! :lol:

Hmmm. One bite for some could be a full meal for others. This could get interesting! :heh:

You may submit entries that are cooked from Friday 7/25 through Sunday 8/3

Entry pictures must be submitted by 12 p.m. Central US Time on Monday 8/4.

Click here to READ THE RULES for the BBQ Brethren Throwdown...

Click here to READ THE RULES for the BBQ Brethren Throwdown...

The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.

Best of luck and even better eats to all!

Happy Hapgood · Jul 24, 2014

This TD could be one many new folks could enter! Great idea.

CharredApron · Jul 25, 2014

Please Accept This As My Official Entry Into The " Just One Bite TD".

I feel that I have been remiss in my duties and thereby failed to enter the last couple of TD's. It is not due to lack of will or desire! It is basically lack of sleep and self medication that has prevented me from entering the last couple of TD's. You should try living in the middle of the most lucious grapevines in the world and staying sober! Truly a daunting task!

Tonight I decided to go Merican. One Bite Burgers!

Started with a$$ kicken rolls!

Some fresh ground beef for me and Turkey for Mrs CA

Gettin all cheesy and toasty

I think we are done here!

Plated with onion rings.

My one bite polling pic if you please!

Thank you for coming to visit our show!

Stingerhook · Jul 25, 2014

And a fine lookin show it is Jed.

Happy Hapgood · Jul 25, 2014

Very nice indeed Sir!

thunter · Jul 25, 2014

Oh yeah, that looks like a great bite! :-D

peeps · Jul 25, 2014

Don't call it a comeback! Please accept this as my entry to the "Just One Bite" Throwdown!

Fired up the Kettle and threw on some meat!

Choice NY Strip for Tasha and Choice Ribeye for me. Both rubbed with Cattleman's Cowboy Coffee Steak rub

A neighbor brought over some HUGE zucchini from his garden, so I sliced up half of one and rubbed it with some EVOO and Cattleman's Tuscan steak rub.

Got the Kettle piping hot and threw on the steaks.

Grilled up some sweet peppers with the grub.

Plated.

Please use the shot below as my entry shot! Money Shot.

thunter · Jul 26, 2014

Peeps, you got a brother drooling over here! :-D

THoey1963 · Jul 26, 2014

Nice job Peeps...

Diesel Dave · Jul 26, 2014

This is off to a great start!

Dang guys both look amazing, steak is always good. But Jed that is a mouthwatering pic of a burger :hungry:

Big George's BBQ · Jul 26, 2014

This TD is off to a fine start :hungry:

Bluesman · Jul 27, 2014

Please accept my OFFICIAL Entry into the Just One Bite TD

Let's start with some bone in chops. I got two thick and 3 thinner. Coated with Cattleman's Italiano and EVOO

While they soak up the flavors time for a cocktail....Just One Sip...:heh:

Chops on the sear

Some green beans and scallions in an EVOO mix with pepper and salt. And the added kicker fresh sea scallops marianted with EVOO and Todd's Dirt Crabby mix

Beans cooking up

Here's the plated shot

And the Official Money Shot One Bite Entry

deguerre · Jul 27, 2014

Duh ROOL.

Stingerhook · Jul 27, 2014

Oh my both Peeps and Bluesman.

Happy Hapgood · Jul 27, 2014

Stingerhook said:
Oh my both Peeps and Bluesman.

What he said. Dayuum!

THoey1963 · Jul 27, 2014

Nice job Blues...

thunter · Jul 27, 2014

Pork Chops and Scallions! You're hurtin' me Bluesman... I like it, but you're hurting' me! :-D:thumb:

Smoke Dawg · Jul 27, 2014

Cookin for a Hero!

Please accept the official entry in the "Just one bite" TD

One Hero :clap: , one fire pit, One good time:bounce:
View attachment 99857

Here is the entry

View attachment 99858

Full cook is at - http://www.bbq-brethren.com/forum/showthread.php?t=194607

Thanks for Lookin!
SD

Moose · Jul 27, 2014

Lotsa great one-biters going on! :clap2: Keep 'em coming.

Ron_L · Jul 27, 2014

This is my official entry.

Jamaican Jerk CLOINK Balls with fresh pineapple and mango salsa.

Ground chicken (cluck) with jerk seasoning and green onions wrapped in bacon (oink) and then grilled indirect and basted with a Jamaican Jerk sauce. CLuck + OINK = CLOINK

When we were in Ocho Rios in April I bought some jerk seasoning and some Jamaican hot sauce.

But... I can't find either one :doh:

So, when I went to the store to buy the other ingredients I found this...

Uncle Joe's Jerk is a Chicago area restaurant known for jerk chicken. The sauce is very good and has quite a bit of heat.

For the chicken mixture I added three tablespoons to a pound of ground chicken and tossing in 4 green onions that were thinly sliced. The mixture was very wet so I also added some bread crumbs to help it hold shape better. I formed a dozen balls and wrapped each one with half a slice of thin cut bacon and pinned it with a soaked toothpick. Even with the breadcrumbs the chicken mixture was wet and didn't stay in ball shape, but I think they still looked good.

I cooked them indirect until the bacon was nice and crispy and then basted them with four coats of a jerk basting sauce made with the Uncle Joe's Jerk Sauce, a little apple juice and a little BBQ sauce to cut the heat.

I also made a fresh salsa with pineapple, mango, red onion, orange bell pepper, tomato and cilantro to accompany the CLOINKS.

Please use the picture above for the voting thread!

And yes, I ate that in one bite! The CLOINK had a great jerk flavor and the sauce mellowed a bit when cooked so it had a good amount of heat, but not so much that my wife couldn't handle it. the fresh salsa was a great complement to the heat of the Jamaican Jerk CLOINK Ball.

Discussion Thread -> "Just One Bite"!" Throwdown (Entries and Quality ON TOPIC *CLEAN* Discussion Only)

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