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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-12-2013, 03:45 AM   #1
AussieTitch
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Default Lamb Kofta Aussie style

Freshly ground Lamb .
Blended with a garlic,Mint Yoghurt,and a tandoori spice mix.
Cooked over Charcoal and eaten with a bucketload of beer
Salad was garden fresh with roasted Tomato.






Please enjoy
cheers.
Titch
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Unread 01-12-2013, 06:55 AM   #2
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Oh, hell yeah.
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Unread 01-12-2013, 07:38 AM   #3
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That's how we do!
Last Kofte I ate was a couple of years ago in Istanbul.
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Unread 01-12-2013, 09:03 AM   #4
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I love kofta, looks awesome!

sent via pony express
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Unread 01-12-2013, 09:04 AM   #5
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looks good Titch...looks like I've got a plan for some of my ground lamb now
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Unread 01-12-2013, 10:05 AM   #6
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That's my kind of meal!
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Unread 01-12-2013, 10:24 AM   #7
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A beautiful meal right there brother!
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Unread 01-12-2013, 10:25 AM   #8
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Great looking plate.
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Unread 01-12-2013, 11:13 AM   #9
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Oh yeah, love me some kefta!!!! Nailed it man!
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Unread 01-12-2013, 01:37 PM   #10
Bonewagon
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Looks delicious!
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Unread 01-12-2013, 01:43 PM   #11
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looks awesome!
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Unread 01-12-2013, 02:30 PM   #12
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That looks superb! What's in your tandoori spice mix?
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Unread 01-12-2013, 02:51 PM   #13
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Quote:
Originally Posted by chicagokp View Post
That looks superb! What's in your tandoori spice mix?

Serious
No idea,I buy it pre blended from a little Asian shop thats local.
Would be useless asking as they speak very little English.
cheers.
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Unread 01-13-2013, 04:05 PM   #14
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Kababs and beer is a winning combo for sure! Nice cook.
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Unread 01-13-2013, 04:09 PM   #15
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Looks great!
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