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A Few Crawdads n Shrimp

cowgirl

somebody shut me the fark up.

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This was a late night cook for a friend.

Seasoned the pot with lemons, cayenne, garlic, onions, salt, Swamp Dust Louisiana crawfish seasoning.
Started the smoked sausage and new potatoes first.


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added corn, then crawdads....

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and shrimp...

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made garlic bread...

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Poured onto the table and dug in.

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One of those finger food, cold beer nights.


Thanks for looking!
 
You are making me homesick! OK so it's been 27 years since I've lived in Louisiana....I still love the food!

Looks great!
 
Mmmmm You Sure was Hungary.!

I was! :) Thanks Smitty!

You are making me homesick! OK so it's been 27 years since I've lived in Louisiana....I still love the food!

Looks great!
I bet you cook up some fantastic Louisiana food Andrew! I think I like southern food better than Q (don't tell anyone). :grin: Thanks!
 
Crawfish, I was just thinking it is getting to be that time of year, looks great Jeanie. Really haven't had winter down here and the Cobia will be running soon. :grin:
 
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Looks great! It is getting to be that season around here. Marci Gras and crawfish, can't be beat.:-D
 
Looks and sounds like a great night Jeanie! I'd love me some of that. Or maybe all of it. :oops: I've been saving up a boil for one of those "allergic wife out of town" meals.
 
Can't quit coming back to look. Again, again and again.
 
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