Grilled Pork chops, roasted potatoes and sauted veggies

K

Koopdaddy

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• Oct 1, 2010

• #1

Lamb chops I marinated in balsamic vinegar, olive oil, rosemary, and garlic. I seasoned with salt and garlic pepper right before grilling. The veggies were sauteed in some balsamic vinegar and white wine and the potatoes were roasted in the oven with garlic, salt and pepper.

Enjoy!

 

S

Smiter Q

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• Oct 1, 2010

• #2

Very elegant looking meal! Would love a couple of those chops! :thumb:

 

bluetang

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• Oct 2, 2010

• #3

Way fine:thumb:, great looking food, love lamb chops:-D

 

Phubar

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• Oct 2, 2010

• #4

That'll work!

 

S

smoken don

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• Oct 2, 2010

• #5

Looks great! Thanks.

 

S

smokedinvt

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• Oct 2, 2010

• #6

Lets see.... If I leave NOW I can be in Loveland Colorado by late tonight.... just in time for leftovers! Nice Looking stuff!!

 

S

Smiter Q

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• Oct 2, 2010

• #7

I just noticed that the title says "PORK" but the thread shows and says "LAMB."
Not that it matters much! Still all looks GREAT!!!

 

A

alldaymckay

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• Oct 2, 2010

• #8

that looks like a rack of lamb. Yum

 

Midnight Smoke

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• Oct 2, 2010

• #9

Nice Job!

 

K

Koopdaddy

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• Oct 3, 2010

• #10

Smiter Q said:

I just noticed that the title says "PORK" but the thread shows and says "LAMB."
Not that it matters much! Still all looks GREAT!!!

Click to expand...

Haha wow good catch! Not sure why I put pork on that.

 

swibirun

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• Oct 3, 2010

• #11

Great looking spread, those lamb chops are making me drool. I gotta go eat some breakfast before I keep looking at posts here!

 

swibirun

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• Oct 3, 2010

• #12

Meant to ask, did you also add a little dill to the potatoes? There seems to be some other herb/spice than salt/pepper in that last pic and it looks good.

 

K

Koopdaddy

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• Oct 4, 2010

• #13

swibirun said:

Meant to ask, did you also add a little dill to the potatoes? There seems to be some other herb/spice than salt/pepper in that last pic and it looks good.

Click to expand...

I asked my wife and yes she put some dill on the potatoes.

 

Big George's BBQ

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• Oct 4, 2010

• #14

Nice I could definately enjoy that meal