MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Catering, Food Handling and Awareness > Catering, Vending and Cooking For The Masses.

Notices

Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups.


Reply
 
Thread Tools
Old 09-04-2020, 03:49 PM   #1
rdtripp
Got Wood.
 
Join Date: 08-12-12
Location: Springhill, LA
Default BBQ Sauce Container for Pulled Pork

I'm cooking jumbo pulled pork sandwiches (6 oz meat, with only finishing sauce on it) for a fundraiser and want to furnish a container of BBQ sauce with each plate for those that want to add it. What size container of sauce do I need to provide?
rdtripp is offline   Reply With Quote


Old 09-04-2020, 07:16 PM   #2
InThePitBBQ
is One Chatty Farker

 
InThePitBBQ's Avatar
 
Join Date: 01-31-19
Location: South Bend, IN
Name/Nickname : Bob
Default

Food service standard for condiments and dressing is a translucent 2 oz. portion cup and lid, you won't need to fill them completely for a small 6 oz pulled pork sandwich.
__________________
Shirley Fabrication 24 X 70 elevated straight back "Fire for Effect"

Last edited by InThePitBBQ; 09-04-2020 at 07:22 PM..
InThePitBBQ is offline   Reply With Quote
Old 09-04-2020, 07:23 PM   #3
rdtripp
Got Wood.
 
Join Date: 08-12-12
Location: Springhill, LA
Default

Thanks!
rdtripp is offline   Reply With Quote
Old 09-08-2020, 10:07 PM   #4
scilover
Got Wood.
 
Join Date: 06-29-20
Location: Petaling Jaya
Name/Nickname : Yasmin
Default

Quote:
Originally Posted by InThePitBBQ View Post
Food service standard for condiments and dressing is a translucent 2 oz. portion cup and lid, you won't need to fill them completely for a small 6 oz pulled pork sandwich.
yeah that's a god idea. the size is quite nice for the BBQ sauce
scilover is offline   Reply With Quote
Old 09-13-2020, 01:14 AM   #5
kurtsara
Take a breath!
 
Join Date: 07-27-07
Location: Minnesota
Default

Quote:
Originally Posted by InThePitBBQ View Post
Food service standard for condiments and dressing is a translucent 2 oz. portion cup and lid, you won't need to fill them completely for a small 6 oz pulled pork sandwich.
6 oz is a small sandwich?
kurtsara is offline   Reply With Quote
Old 09-14-2020, 05:01 AM   #6
ynotfehc
Full Fledged Farker
 
Join Date: 07-03-13
Location: St Paul, MN
Default

Quote:
Originally Posted by kurtsara View Post
6 oz is a small sandwich?
The US is only 12th on the list of highest obesity rates, can't stop til we're number 1.
ynotfehc is offline   Reply With Quote
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 05:00 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2021, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts