MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 08-13-2020, 07:22 AM   #1
16Adams
somebody shut me the fark up.

 
16Adams's Avatar
 
Join Date: 01-16-13
Location: USA
Default Ketchup vs Heinz 57

I’ve not had H57 in my house In decades. We needed it as meats were cooked crispy growing up. I do love Ketchup. Current favorites are French’s-Kensington and Annie’s. May have to cremate a yellow tag steak, fry some okra with a side of garden tomatoes. Then slather that burned flesh with ketchup. Perhaps stack half a loaf of white bread with a Parkay stick nearby. Revisit my youth. A well done trip down memory lane.
__________________
Tiernan SOB34,Primo Oval XL,Oklahoma Joe Bronco,
ASF Tabletop, Blackstone 17”

“Life is to short for part time friends”
Dad

Last edited by 16Adams; 08-30-2020 at 09:41 PM..
16Adams is offline   Reply With Quote




Old 08-13-2020, 07:29 AM   #2
CptKaos
is one Smokin' Farker
 
Join Date: 09-21-17
Location: Central Texas
Name/Nickname : Larry
Default

eww.
now a cold leftover medium rare steak on wheat toast with sharp cheddar and ketchup is purty good.
The ketchup is for dipping, dont put it on the bread, makes it soggy.
__________________
Larry
CptKaos is offline   Reply With Quote


Thanks from:--->
Old 08-13-2020, 07:36 AM   #3
Shiz-Nit
Babbling Farker

 
Shiz-Nit's Avatar
 
Join Date: 03-06-10
Location: kentucky
Default

Leftover steak cooked in a potato hash with ketchup is good.
__________________
Bluegrass Southern Smokers - Catering & Competition BBQ Team- BBQ Naked & Toast Your BunZ.

Deep South GC28
Forno Venetzia wood fired pizza oven
Weber Summit S-670 natural gasser
BGE's
Shiz-Nit is online now   Reply With Quote


Thanks from:--->
Old 08-13-2020, 08:02 AM   #4
AUswimKC
On the road to being a farker
 
Join Date: 08-15-19
Location: Roswell, GA
Name/Nickname : AUswimKC
Default

What is this leftover steak being spoken about?
AUswimKC is offline   Reply With Quote


Old 08-13-2020, 08:05 AM   #5
WeberWho
Full Fledged Farker
 
Join Date: 03-04-17
Location: Minnesota
Default

I think I'd use Heinz 57 before ketchup. Just nowhere near a steak though. I can't recall that last time I've used ketchup for something here at the house. Bbq sauce usually always trumps ketchup for a condiment.
WeberWho is offline   Reply With Quote


Thanks from:--->
Old 08-13-2020, 08:11 AM   #6
16Adams
somebody shut me the fark up.

 
16Adams's Avatar
 
Join Date: 01-16-13
Location: USA
Default

Three crunchy T-bones split six ways.
Good times
Pass the ketchup please
__________________
Tiernan SOB34,Primo Oval XL,Oklahoma Joe Bronco,
ASF Tabletop, Blackstone 17”

“Life is to short for part time friends”
Dad
16Adams is offline   Reply With Quote


Old 08-13-2020, 08:17 AM   #7
smoke ninja
somebody shut me the fark up.

 
smoke ninja's Avatar
 
Join Date: 01-03-14
Location: Detroit michigan
Default

ketchup is only useful on french fries and those are any good to begin with
__________________
Let's all just calm down and smoke a fatty
smoke ninja is offline   Reply With Quote


Thanks from:--->
Old 08-13-2020, 08:20 AM   #8
16Adams
somebody shut me the fark up.

 
16Adams's Avatar
 
Join Date: 01-16-13
Location: USA
Default

I think ketchup would make a good throw down
__________________
Tiernan SOB34,Primo Oval XL,Oklahoma Joe Bronco,
ASF Tabletop, Blackstone 17”

“Life is to short for part time friends”
Dad
16Adams is offline   Reply With Quote


Thanks from:--->
Old 08-13-2020, 08:51 AM   #9
Big George's BBQ
somebody shut me the fark up.


 
Big George's BBQ's Avatar
 
Join Date: 02-07-08
Location: Phoenixville, PA
Name/Nickname : George
Default

Just cant see ketchup on a good steak
__________________
Large BIG Green EGG- Hatched 8/17/09
Backwoods Extented Party
Weber Genesis Gasser
Mid Atlantic BBQ Association
KCBS
Back Porch BBQ Competition BBQ Team
Proud Member of the Zero Club

When all else fails ask yourself WWGALD
Big George's BBQ is online now   Reply With Quote


Old 08-13-2020, 09:04 AM   #10
Whumpa
On the road to being a farker
 
Join Date: 01-29-20
Location: Kent Washington
Name/Nickname : Charles
Default

I had to laugh when I read some of the responses here, and it makes me think of my 5 year old grandson. That boy puts ketchup on anything, and everything. I have watched him put it on his caeser salad, dip grapes and orange slices in it. Even puts it on chocolate chip cookies.
Whumpa is online now   Reply With Quote


Old 08-13-2020, 09:38 AM   #11
Shadowdog500
is One Chatty Farker
 
Join Date: 06-18-12
Location: Down the Shore!!!
Default

I like ketchup on my steak if the steak is prepared properly.

__________________
Weber WSM 18 & 22, Performer 22, kettle 22, Genesis 330, Q100, Smokey joe, Pit Boss 820.
Shadowdog500 is online now   Reply With Quote


Thanks from:--->
Old 08-13-2020, 09:45 AM   #12
fwdiii
is One Chatty Farker
 
fwdiii's Avatar
 
Join Date: 09-07-15
Location: NJ, exit 9
Name/Nickname : Fred
Default

Steak and ketchup....a true marriage!!!
fwdiii is offline   Reply With Quote


Old 08-13-2020, 09:46 AM   #13
Curt.P
Full Fledged Farker

 
Curt.P's Avatar
 
Join Date: 03-22-20
Location: Norfolk, VA
Name/Nickname : Curt
Default

Sometimes it's better to have fond memories than to make it and realize how awful it was. I've been down this path a couple of times and it almost always ends in heartbreak.
Curt.P is online now   Reply With Quote


Thanks from: --->
Old 08-13-2020, 10:10 AM   #14
Maylar
Full Fledged Farker
 
Maylar's Avatar
 
Join Date: 04-21-15
Location: Connecticut
Default

Heinz ketchup is the best, but for steaks I prefer A1 Sauce.
__________________
Dave from CT, USA. - Sunbeam cast aluminum gasser, Cabelas 7-in-1 smoker
Maylar is offline   Reply With Quote


1 members found this post helpful.
Old 08-13-2020, 10:40 AM   #15
Shiz-Nit
Babbling Farker

 
Shiz-Nit's Avatar
 
Join Date: 03-06-10
Location: kentucky
Default

Jimmy Buffett Lyrics


"Cheeseburger In Paradise"


Tried to amend my carnivorous habits
Made it nearly seventy days
Losin' weight without speed
Eatin' sunflower seeds
Drinkin' lots of carrot juice and soakin' up rays

But at night I'd have these wonderful dreams
Some kind of sensuous treat
Not zucchini, fettuccini, or bulgur wheat
But a big warm bun and a huge hunk of meat

Cheeseburger in paradise
Heaven on earth with an onion slice
Not too particular, not too precise
I'm just a cheeseburger in paradise

Heard about the old-time sailor men
They eat the same thing again and again
"Warm beer and bread," they say, "could raise the dead"
Well, it reminds me of the menu at a Holiday Inn

But times have changed for sailors these days
When I'm in port I get what I need
Not just Havanas or bananas, or daiquiris
But that American creation on which I feed

Cheeseburger in paradise
Medium rare with mustard'd be nice
Heaven on Earth with an onion slice
I'm just a cheeseburger in paradise

I like mine with lettuce and tomato
Heinz 57 and French fried potatoes
Big kosher pickle and a cold draft beer
Well, good god almighty, which way do I steer...

...for my cheeseburger in paradise?
Makin' the best of every virtue and vice
Worth every damn bit of sacrifice
To get a cheeseburger in paradise
To be a cheeseburger in paradise
I'm just a cheeseburger in paradise

I like mine with lettuce and tomato
Heinz 57 and French fried potatoes
Big kosher pickle and a cold draft beer
Well, good god almighty, which way do I steer?
__________________
Bluegrass Southern Smokers - Catering & Competition BBQ Team- BBQ Naked & Toast Your BunZ.

Deep South GC28
Forno Venetzia wood fired pizza oven
Weber Summit S-670 natural gasser
BGE's
Shiz-Nit is online now   Reply With Quote


Thanks from: --->
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 08:30 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2020, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts