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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 08-13-2020, 01:05 PM   #1
16Adams
somebody shut me the fark up.

 
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Default Probably The Scariest Thing I Eat

Veggies. Hard to keep up with all the recalls
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Old 08-13-2020, 01:47 PM   #2
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Brisket-Pork-Sausage Stir Fry
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Old 08-13-2020, 04:05 PM   #3
Big Andy
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There have been so many, now I see what the item is and the recall's for. As long as it;s not foreign objects, I don't worry. Just make sure I cook whatever it is.
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Old 08-13-2020, 04:36 PM   #4
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Looks good!
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Old 08-13-2020, 04:44 PM   #5
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I think recalls are substantially discounted ....
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Old 08-13-2020, 07:41 PM   #6
LYU370
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Still no bacon recalls. Just sayin'...
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Old 08-13-2020, 07:49 PM   #7
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I bet that went down mighty easy.
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Old 08-13-2020, 07:50 PM   #8
cowgirl
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Another great meal Adams!
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Old 08-13-2020, 08:36 PM   #9
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I'd darn sure eat it. And I'd drink the beer too.
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Old 08-13-2020, 09:38 PM   #10
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Grow your own brother,it is easier than you think.Tastes better too.
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Old 08-14-2020, 07:39 AM   #11
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Looks Great to me Adams
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Old 08-14-2020, 08:29 AM   #12
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Great plate, I'd as for seconds.
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Old 08-14-2020, 10:27 AM   #13
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Vegetables kill
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Old 08-14-2020, 02:11 PM   #14
crabjoe
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LOL... I usually get a Hunan Chicken or Beef once a week to get my veggie intake. Without it, most of my fruits/veggies come from marinara sauce, Lettuce, tomato, onions and ketchup on a burger, or a glass of OJ.
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