Evil-g
is One Chatty Farker
I'm getting they are pretty special and would like to know more.
I've had them. but don't get what all the hoopla's about. They taste like Poblanos to me.
Thanks FrkYrPrk, ill check that link.Hatch is a small farming town in southern New Mexico. They grow and export a lot of chile. So do other small towns up and down the Rio Grande.
This link will give you an idea of the different varieties:
http://www.chilepepperinstitute.org/
Depending on the specie, and the weather during the growing season, some fruit is hotter than others.
It's a staple at my house, we probably buy two or three 30 lb sacks a year. I was paying ~$30 per sack roasted last year, we'll see what prices are here soon. Last year I bought chile grown in Lemitar, NM from the stand down the street. It was a little too hot for my wife...
Hatch is a small farming town in southern New Mexico. They grow and export a lot of chile. So do other small towns up and down the Rio Grande.
This link will give you an idea of the different varieties:
http://www.chilepepperinstitute.org/
Depending on the specie, and the weather during the growing season, some fruit is hotter than others.
It's a staple at my house, we probably buy two or three 30 lb sacks a year. I was paying ~$30 per sack roasted last year, we'll see what prices are here soon. Last year I bought chile grown in Lemitar, NM from the stand down the street. It was a little too hot for my wife...
$16/LB? :shock:
They grow in a Valley....guess the name of the valley! :wink:
I paid 15.88 for a case that weighed 28# yesterday
Too easy.. MesillaThey grow in a Valley....guess the name of the valley! :wink:
They grow in a Valley....guess the name of the valley! :wink:
I know ...tough one right! :laugh:Too easy.. Mesilla
Technically a really big garden pj. :becky:Thought it was a village???