Honey Buns?? - Page 2

TC Smoke & Que · 11-25-2020, 06:29 AM

OK John, You have found another way for the Brethren to be inspired, only question I have is time and temp?

Robert · 11-25-2020, 07:58 AM

Quote:

Originally Posted by Fire and Ice

Nice,..... years ago, I read and tried bacon wrapped fig newtons topped with cream cheese and wrapped in bacon. They were called Pig Newtons... it was good.

Would you do it again? I'm intrigued by the thought because I like Fig Newtons.

Quote:

Originally Posted by SirPorkaLot

Saw a post on a Farkbook group the other day on bacon wrapped Honey Buns.

Had some stuff on the smoker today, so why not?

Started off innocently enough with a visit with Little Debbie.

Wow!
This was not what I expected.
Soft and pillowy on the inside, the bacon candied from the glaze on the honey bun.

Ridiculous

Another must try.

Thanks,

Robert

SirPorkaLot · 11-25-2020, 08:04 AM

Quote:

Originally Posted by TC Smoke & Que

OK John, You have found another way for the Brethren to be inspired, only question I have is time and temp?

Smoker was running at ~275F. They cooked until the bacon was done

Raider18 · 11-25-2020, 08:31 AM

Never bacon wrapped them, but I have grilled them many times. Also have put them on the flat top with a little butter and grilled them up like french toast.

This is my all time favorite though.

https://www.youtube.com/watch?v=JmQNHIP1RE0

JD08 · 11-25-2020, 10:51 AM

My favorite is Kevin Gillespie's honey bun bread pudding. We skip the peanut butter whiskey sauce because even though it sounds delicious, it isn't.

http://www.oc-breeze.com/2020/11/15/...t-butter-fans/

cholloway · 11-25-2020, 11:51 AM

Why not?
We all love bacon with pancakes/waffles with sugary syrup.

Fire and Ice · 11-25-2020, 02:26 PM

Quote:

Originally Posted by Robert

Would you do it again? I'm intrigued by the thought because I like Fig Newtons.

Another must try.

Thanks,

Robert

sure would... been a while though

11-25-2020, 08:31 AM	#19
Raider18 On the road to being a farker Join Date: 08-22-13 Location: Texas Name/Nickname : Mike	Never bacon wrapped them, but I have grilled them many times. Also have put them on the flat top with a little butter and grilled them up like french toast. This is my all time favorite though. https://www.youtube.com/watch?v=JmQNHIP1RE0 __________________ http://www.youtube.com/bowersbarbecue http://www.instagram.com/bowersbarbecue Weber Kettle PKTX Recteq Bullseye Shirley Fabrication 24x36

11-25-2020, 11:51 AM	#21
cholloway Babbling Farker Join Date: 05-10-11 Location: East of Atlanta, GA. Name/Nickname : Colin	Why not? We all love bacon with pancakes/waffles with sugary syrup. __________________ Colin New Braunfels Hondo Offset New Braunfels Bandera (Refurbished & Improved) 38 year old Char-Broil 450 (Purchased new) 1996 Blue Weber SS Performer 2 Weber SJSs & modified stock pot Mini-WSM Weber rotisserie, Rib-O-Lator & Smokenator system Blackstone Tailgater Combo & STOK Island gasser

11-25-2020, 06:29 AM	#16
TC Smoke & Que is One Chatty Farker Join Date: 05-22-18 Location: Port Saint Lucie Florida Name/Nickname : Rick	OK John, You have found another way for the Brethren to be inspired, only question I have is time and temp?

11-25-2020, 10:51 AM	#20
JD08 Take a breath! Join Date: 03-02-10 Location: SE FL	My favorite is Kevin Gillespie's honey bun bread pudding. We skip the peanut butter whiskey sauce because even though it sounds delicious, it isn't. http://www.oc-breeze.com/2020/11/15/...t-butter-fans/