Phubar's Lowland Smokers @ WGA Day or Phorum Phamily Day in DelPht Pron Pt.5

Phubar

somebody shut me the fark up.
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Yesterday we had our annual WGA/Phamily Day.
I asked GTR if he wanted to tag along and he was ok with that.
UnPhortunatly the weather wasn't all that good...we were with a selective Phew because of that...doesn't mean it was less Phun. :thumb:


WGA Day Pt.1
WGA Day Pt.2
WGA Day Pt.3
WGA Day Pt.4


-shaslicks
-ribeye from Botswana
-bacon wrapped goatcheese on Phrench bread
-turkey breast in puff pastry
-wings
-bouillabaisse with whiting
-duckbreast
-picanha
-cheesecake topped with smoked applesauce and pigcandy
-blueberry cake


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Looks like a great time! Phood and location are awesome!

There's got to be a story behind this one... lol

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There is, but it's in Dutch, so I don't know what it is. :tsk:

I think they wanted to show the Pholks who didn't come that the weather was Phine, which it was Phor a Phew minutes every now and then.

I'll put up some pix later - time to get roti! :whoo:
 
Looks like a great time! Phood and location are awesome!

There's got to be a story behind this one... lol


GTR is spot on.:thumb:


How come the guys always get stuck being skins? :tsk:


I asked them to join but.....:noidea:


There is, but it's in Dutch, so I don't know what it is. :tsk:

I think they wanted to show the Pholks who didn't come that the weather was Phine, which it was Phor a Phew minutes every now and then.

I'll put up some pix later - time to get roti! :whoo:

Eet smakelijk!
 
Things are going good with the skewer methinks...

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Spraying garlic olive oil - this is a good thing to do! This guy kept Pheeding us a lot of great beePh.

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This charcoal was interesting - cocoshell but different than the briqs.

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Great wings

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Caption this photo. :shocked:

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The end of the rainbow.

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The proper way to eat bouillabaisse.

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Crazy good duck. I need to start cooking this stuPh.

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Picanha!

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This was the Phirst time I ate picanha. Pharking amazing. When I get home I'm gonna start looking for this stuPh.

Black Anny put in another day of great work.

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The Dutch Phorum guys and gals were all really cool - all great cooks and everything was absolutely delicious. Cooking, eating, joking around - we all love to do it! I would love to do this again sometime. Even in the rain.

Some roti Phor Phu:

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Lekker!
 
So fun! Black Anny is getting some mileage. Really cool that you guys can get out and have so much fun in a country that is not exactly known for its great weather...:)
 
Phenomenal Cookups !!!!

I stuck a link to here over at Weber Kettle Club, just to show what's possible with those small square Kettles !!!!
 
Can you elaborate on the Bacon wrapped goat cheese please.

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Can you elaborate on the Bacon wrapped goat cheese please.

From what I could tell it was very simple - he just cut discs off a roll of goat cheese, wrapped with bacon, and cooked till the bacon was right. The bed of lettuce and the bread were fantastic with it. I think it was that simple and it was really good. I know I'll be trying this when I get home.
 
Everything looks great! But the smoked apple sauce and pig candy topped cheese cake sounds very intriguing. How do you think it would taste with smoked apple pie filling instead?
 
Everything looks great! But the smoked apple sauce and pig candy topped cheese cake sounds very intriguing. How do you think it would taste with smoked apple pie filling instead?


Do you mean with storebought apple pie filling?
I don't have a clue what that tastes like cause I've never had it and we have no such thing over here...it probably will taste good.:thumb:
 
Great shots there Bro's! Looks to me like one heck of a phine day.
 
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