E & D's BBQ
Well-known member
I catered a church event last weekend that was supposed to be for 90 people. The church told me not to worry about the kids, because they were going to have hot dogs and chips for the kids.
After we opened up the serving line, the kids went staight past the hot dogs and dove into my food. (Evidently they didn't get the memo) I thought for sure I would run out of food. Thank goodness I always tend to overcook. I think we fed closer to 110 with the kids.
There was enough food for everybody, but I don't want to deal with this in the future. How do you guys deal with this problem?
Thanks in advance.
After we opened up the serving line, the kids went staight past the hot dogs and dove into my food. (Evidently they didn't get the memo) I thought for sure I would run out of food. Thank goodness I always tend to overcook. I think we fed closer to 110 with the kids.
There was enough food for everybody, but I don't want to deal with this in the future. How do you guys deal with this problem?
Thanks in advance.