[ame="https://www.youtube.com/watch?v=7LfKkcDx_H0"]https://www.youtube.com/watch?v=7LfKkcDx_H0[/ame]
Beeeautiful but i think I'd rather season and sear.
Oh, those wacky Germans. What's next, low and slow brisket on the manifold of a Jetta?
Funny, My dad was a truck driver and did that all of the time. Lost a can of chili that way. He wasn't very happy!Beans and franks in the engine compartment of a CH46. Over done you'll hear a pop and smell beans and weenies the rest of the hop. BTW its a hell of a mess to clean up as well. Gotta love C-RATS.
Im finding this funny as i did a season and sear test this evening. I was surprised at the results.
I find this whole thing counter-intuitive/ ironic/innovative and to be a practical joke at the same time. Or I've smoked too many fattys.:caked: