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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 02-01-2016, 12:34 PM   #796
Raptor72
Wandering around with a bag of matchlight, looking for a match.
 
Join Date: 01-31-16
Location: Langley green
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I'm looking forward to joining in . Ill make a subscription purchase soon.
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Old 02-01-2016, 02:11 PM   #797
Stoke&Smoke
Babbling Farker

 
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Join Date: 12-18-07
Location: Western burbs of Chicago, IL
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Just paid my 9th year subscription! Although I don't get to be on here as much anymore as I'd like, it's still worth every cent!
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Old 02-02-2016, 12:38 PM   #798
NeoTrout
is One Chatty Farker

 
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Join Date: 11-26-08
Location: Elmhurst, Illinois
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Just re-upped for another year. Money well spent.
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"Le Grille? What the hell is that?"

Klose 20x48 Deluxe Offset Pipe Smoker
Weber 22.5, Weber 22.5 w/Rotisserie
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Bayou Classic Turkey Fryer
Brinkmann Smoke'n Grill, UDS
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Old 02-05-2016, 11:10 AM   #799
TXBronco
Full Fledged Farker
 
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Join Date: 01-26-16
Location: Amarillo Texas
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Looking forward to getting my subscription. Been busy reading posts. Love this place!
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Old 02-19-2016, 07:59 PM   #800
NightRogue
On the road to being a farker

 
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Join Date: 01-22-16
Location: Marshfield,Mo.
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Just Joined for my first year of many.
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Old 02-21-2016, 09:41 AM   #801
LMAJ
somebody shut me the fark up.

 
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Join Date: 07-01-07
Location: Southeastern Pa
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Heading into my 9th year here and just re-upped... again! Well worth the subscription.
Thanks to Phil, the Mods, and the members for keeping this one of the best forums on the net.
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Old 02-21-2016, 09:50 AM   #802
LongIslandEd
Take a breath!

 
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Join Date: 11-23-15
Location: Oakdale, NY
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Quote:
Originally Posted by LMAJ View Post
Heading into my 9th year here and just re-upped... again! Well worth the subscription.
Thanks to Phil, the Mods, and the members for keeping this one of the best forums on the net.
It's members like you who renew year after year that make this forum a special place. Thanks to everyone who keeps coming back! I learn more from you guys and gals every day. Can't put a price on that.
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Old 03-09-2016, 05:33 PM   #803
Bingo55
Got rid of the matchlight.
 
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Join Date: 03-07-16
Location: Lansing ILL
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Enjoy read on this site for a while now and decided to join and share my BBQ experiences. I certainly will be subscribing soon..
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Old 03-15-2016, 02:33 AM   #804
craigb
Found some matches.
 
Join Date: 05-25-11
Location: new york buffalo
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yeh, i love this site. built a UDS and the result of my cooks have been amazing!
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Old 03-16-2016, 03:03 PM   #805
medic92
Knows what a fatty is.

 
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Join Date: 02-24-16
Location: Mount Sterling, IL
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This place is well worth the subscription price. I'm having fun here!
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Old 03-22-2016, 09:05 PM   #806
Bingo55
Got rid of the matchlight.
 
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Join Date: 03-07-16
Location: Lansing ILL
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He$$ yes, I'm all in !!!!
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Old 04-02-2016, 03:58 AM   #807
Kanderson73
Got Wood.


 
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Join Date: 06-06-15
Location: Huntingburg, IN
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Done!
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Old 04-02-2016, 05:09 PM   #808
Estol Riddle
Knows what a fatty is.

 
Join Date: 08-23-15
Location: Rising Fawn Ga
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Great site. Paid subscriber.
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Primo Xl,Flame Boss 100, La Caja Assadora, TBE,Small Weber Smokey Joe, POS Gasser, Assorted aluminum/stainless/CI boil pots/fryers/tripods, Stake Fire Grill for open fire, CI skillets. Thermo-pop, Fluke infrared therm,.Gas Burners,etc.15 acres hardwood and no stick burner.
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Old 04-12-2016, 03:28 PM   #809
DonDee
Got rid of the matchlight.

 
Join Date: 04-26-13
Location: NEW YORK, NY
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You guys are great! fell of smoking and fevering to start again. I gotta pay up!
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Old 05-20-2016, 05:37 PM   #810
Q-Saucy
Got rid of the matchlight.
 
Join Date: 07-21-13
Location: Kingston Ontario
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Way better than cheers - great folks good advice.
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