Discussion Thread -> "On a Bun!" Throwdown (Entries and Quality ON TOPIC *CLEAN* Discussion Only)

Moose

somebody shut me the fark up.

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Our new TD category is..."On a Bun!"

1848563_Gore.jpg

This was Gore's winning entry in the 2011 "As seen on TV" Throwdown.

As chosen by Fatback Joe for winning the "Ultimate Salad" Throwdown.

CATEGORY DESCRIPTION - READ BEFORE ENTERING


Fatback Joe said:
Cook whatever you like as long as it is served on or in a bun

How simple is that? What could possibly go wrong? :confused:

You may submit entries that are cooked from Friday 4/15/16 through the entry submission deadline of 12pm (NOON), Central US Time on Monday 4/25/16.

Entry pictures must be submitted by 12 p.m. (NOON) Central US Time on Monday 4/25/16


Click here to READ THE RULES for the BBQ Brethren Throwdowns...


The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.


Best of luck and even better eats to all!
 
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Does that sword still have the skin on?
 
This is my entry for the "On a Bun" category. I made a Pork Belly/Fatty sandwich with fried sliced Ginger Root and Garlic Aioli on a Jalapeno Cheddar Slider Bun.

The build thread is at http://www.bbq-brethren.com/forum/showthread.php?t=228719

Please use this for the money shot.

DSCF0240.jpg

Sliced open,

DSCF0241.jpg

Thanks for looking.
 
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