A BBQ Brethren Event Sept 21, 2014 Hicksville, NY Fire Dept

WannaBeBBQueen · Aug 18, 2014

Smokin Pete43 said:
I'm trying to see if I can get my act together (Mentally and Physically)for this 1st time event for me. Still need a few things before I can commit. Need to get 100' hose and extension cord. Plus, I would have to do everything on one smoker which I don't see as a major issue since I cook everything at about the same temp.

I can probably get a hold of an extra extension cord for you...and I'm pretty sure you could share a hose with someone, most people are really good about sharing :thumb: So send in your app!! lol

motoeric · Aug 18, 2014

Smokin Pete43 said:
I'm trying to see if I can get my act together (Mentally and Physically)for this 1st time event for me.

This is a great first time event. I hope you can make it. The category stipulations are pretty easy. You can even use some of the ribs from the People's Choice for the judged portion.

Eric

hwy hawk · Aug 21, 2014

Road Runner BBQ Should be there. Just got to get the team together.

scm1226 · Aug 22, 2014

Smokin' Aces said:
Smokin' Aces will hopefully have a decision within the next couple days.

Coming out of Retirement?? Can't make this one this year!!

Skip · Aug 22, 2014

jlester710 said:
Last year the meat inspection was at 6AM and the cooks meeting was at 6:30.

That seems way too late

Skip · Aug 22, 2014

Smokin Pete43 said:
I'm trying to see if I can get my act together (Mentally and Physically)for this 1st time event for me. Still need a few things before I can commit. Need to get 100' hose and extension cord. Plus, I would have to do everything on one smoker which I don't see as a major issue since I cook everything at about the same temp.

I might be wrong but i don't think we have a 100 ft hose and don't think we ever did. I might be wrong though. Grab your garden hose you will be fine.

hwy hawk · Aug 22, 2014

I know the cooks meeting was late last year. 6:30. That's when they handed out the ribs.

Skip · Aug 22, 2014

6:30? What what time is peoples choice?

jlester710 · Aug 23, 2014

12:30pm-Chicken Turn-In
1:00pm- Beef Turn-In
1:30pm-Pork Ribs Turn-In
1:30pm-People's Choice rib competition starts
4:30pm- People's Choice rib competition ends

rbsnwngs · Aug 23, 2014

are there still spots left for this event

BlazinSS934 · Aug 25, 2014

Plenty of spots open!

Just remember we pay out Cold Hard CASH!! More teams to more$$$$ to go around!

jlester710 · Aug 26, 2014

Registration has been sent! Jimmy's Smokin' Hangout back to business!!!

rxcellentq · Aug 26, 2014

The check is in the mail. RxCellentQ will be there.

BlazinSS934 · Aug 27, 2014

Nice to see you guys jumping in the ring before sept 1st! The updated cooks packet will be on the website tomorrow, pretty much the same as last years. Anyone have any questions regarding the judged portion? Like GREEN edible garnish means just that, no buns,rice,saluted onions etc.

jlester710 · Aug 27, 2014

Sal - check your inbox - I have a question

timzcardz · Aug 28, 2014

Just dropped our app in the mail!

timzcardz · Aug 28, 2014

Question on the beef and chicken entries . . .

Can those be stuffed/wrapped with other things?

jlester710 · Sep 3, 2014

Is it the same format as last year? $5 entrance gets 5 tickets and a voting ticket? Just need to know so I can post it on my Facebook pages.

toymaster · Sep 3, 2014

Does anyone know what time the meat inspection is?

BBQchef33 · Sep 3, 2014

they start inspection early, as soon as they open... and it goes all day if needed.

A BBQ Brethren Event Sept 21, 2014 Hicksville, NY Fire Dept

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