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Stuffed tenderloin, stuffed mushrooms and stuffed peppers.

S

SGH

is Blowin Smoke!
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Whipped up a couple of stuffed tenderloins. Stuffed one with cream cheese and jalapenos, and the other with shrimp and boudin sausage. Wrapped the shrimp and boudin stuffed one with bacon. Stuffed a few mushrooms with cheese and ground sausage and some peppers stuffed with shrimp and cream cheese and wrapped in bacon. Cooked it all in the vertical of my Shirley fab at 325 degrees. Turned out pretty good. Thanks for looking.
 
Last edited:
I'm in for a big slice of the shrimp and boudin! Oh hell, fill up the whole plate. It all looks good.

Beautiful Shirley!
 
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Pictures

For some reason, several of my pics did not post above. Still not great at posting on this site. I will try to add them tomorrow.
 
93vpmod said:
I'm in for a big slice of the shrimp and boudin! Oh hell, fill up the whole plate. It all looks good.

Beautiful Shirley!
Click to expand...

Thanks for the kind words brother. The shrimp and boudin stuffing really goes well with pork.
 
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