THE BBQ BRETHREN FORUMS

Welcome to The BBQ Brethren Community. Register a free account today to become a member and see all our content. Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!

  • Doing some work on forum. You may experience an error when u try to post or save a setting. It's only temporary.

ssv3

somebody shut me the fark up.

Batch Image
Batch Image
Joined
Jul 25, 2012
Location
Los Angeles
Name or Nickame
Sako
I got the inspiration to do this from:

N8Man(2010champ)

Link: http://www.bbq-brethren.com/forum/showthread.php?t=95075

1451082_N8man.jpg


and Gore (2011Champ)

Link: http://www.bbq-brethren.com/forum/showpost.php?p=1848563&postcount=137

1848563_Gore.jpg


And the reason I call it the McSpareRib II is because I was the McRib 2016 champ which I recreated in a shape of spares by shaping the patty larger hence the McSpareRib

Link: http://www.bbq-brethren.com/forum/showthread.php?p=3551383#post3551383

WmZkqgKh.png







Sooooo..This is a combo of all three cooks and I went with a rack of spares










FtSaAKBh.jpg


Rubbed the rack with

myJQbFQh.jpg


Got the special "76" edition PBC going :biggrin1:

tlqPDYmh.jpg


Hung the ribs and the tips

MsKhwhJh.jpg


Won't bore you to death with the cook so fast forward to deboning the rack

X8SrmNMh.jpg


Beautiful

R0vLpH6h.jpg



50/50 BH Original and Tennessee Red

Xja7f9ch.jpg


q8FyIAsh.jpg


Cut the enormous bun :mrgreen:

SlJLG1fh.jpg


Hung both in the PBC for the sauce to set and the bread to toast

0nVkDfHh.jpg


Time to assemble the giant McSpareRib

xZ1TZUWh.jpg


TUIEGhah.jpg


Bam!

1Z3PHokh.jpg


unB7lJZh.jpg


Delicious!!

D48uPz4h.jpg


Some pickled red onions on the second one

ElOGay2h.jpg


Thanks for looking!
 
OK OK, I now like the McRib! :eusa_clap

Awesome cook, I was worried the spares might pull apart hanging without the bones.
 
Man, I knew I was gonna regret opening this thread! I miss sandwiches. Its kinda hard eating sandwiches missing your front teeth LOL. That looks delicious !!
 
My favorite part of this post is "Some pickled red onions on the second one." A SECOND ONE !????! Good gawd!

Lol, meant to say the second piece. I cut the big arse sandwich into individual portions.

Hope you didn't eat it all :shock: Looks good man.

Haha! No Man vs Food type of deal. Shared it. :thumb:
 
Last edited:
Nice!

Now only if McDonalds would make em that way... :becky:

Thanks Norm! Believe it or not I've never tried the real, or is it fake McRib? But if they served this at McD's I'd be at the drive through everyday.

That looks awesome, especially with those pickles and onions. :hungry:

Thank you and thanks for the inspiration. :thumb:

OK OK, I now like the McRib! :eusa_clap

Awesome cook, I was worried the spares might pull apart hanging without the bones.

The flavors just go together with the sauce, onions and pickles. :hungry:

I knew the slab would be fine since there was enough tug to it.

Thanks neighbor!
 
Back
Top