Lomo al Trapo - my next cook

Mikhail · Aug 30, 2015

A friend sent this to me - looks like fun and delicious to boot.

The Colombian way to cook beef tenderloin - in a salt crust and a towel.

PatAttack · Aug 30, 2015

Sounds interesting.

Look forward to your results.

ssv3 · Aug 30, 2015

Awesome!!

Mikhail · Aug 30, 2015

And while we dream of cooks to come, this Sunday let us all thank the good lord above for making animals out of delicious meat.

FireChief · Aug 30, 2015

Wow, that's crazy but looks amazing ! Thanks for sharing.

martyleach · Aug 30, 2015

Thanks for the share. Something to think about....

JohnnyB · Aug 31, 2015

Still haven't done a beef tenderloin. Im afraid of spending the money just to mess it all up. But I love seeing the different cultures' ways of doing it.

Lomo al Trapo - my next cook

Mikhail

Babbling Farker

PatAttack

somebody shut me the fark up.

ssv3

somebody shut me the fark up.

Mikhail

Babbling Farker

FireChief

is one Smokin' Farker

martyleach

Quintessential Chatty Farker

JohnnyB

is one Smokin' Farker

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