panko pistachio lamb chops

Rick's Tropical Delight · Dec 28, 2008

i made these on friday to serve as an appetizer along with 6 fattys down at Vinny's Christmas party.

cut frenched racks of lamb into individual chops. egg wash and coat with 50/50 mix of panko bread crumbs and chopped pistachios and seasoning. smoke with apple chips for about an hour at 275-300. serve with a yogurt sauce with fresh mint and s&p

really press the coating into the chops

TysDad · Dec 28, 2008

omg!

Markbb · Dec 28, 2008

Damn.........I need to move to Ohio right next to Vinneys better yet next to Rick...got any vacant houses in your neighborhood...looks good as usual

cheez59 · Dec 28, 2008

Lamb lolipops! Wow those look incredible.

BBQ Bandit · Dec 28, 2008

Ummm... Rick... I do believe you... altho there's no pic.

hav · Dec 28, 2008

BBQ Bandit said:
Ummm... Rick... I do believe you... altho there's no pic.

I think something is wrong with the site, i'm not seeing the pics either.

Never mind, it's working again...

bbqbull · Dec 28, 2008

Outstanding looking food Rick.

sampson · Dec 28, 2008

Markbb said:
Damn.........I need to move to Ohio right next to Vinneys better yet next to Rick...got any vacant houses in your neighborhood...looks good as usual

Could be that Rick will drive up property values in his 'hood, maybe the neighbors should be chipping in on his overhead costs... Man that is some good lookin' grub right there!

panko pistachio lamb chops

Rick's Tropical Delight

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