MossyMO
is one Smokin' Farker
Yesterday after work cold smoked a couple of Tatonka Dust seasoned rib-eye's with oak for an hour.
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Fired up the PBC to grill the steaks and towards the end of grilling topped them with blue cheese crumbles.
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While the steaks rested put some bacon and cheese stuffed mushrooms and garlic toast on the grill in cast irons pans to cook.
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Was a good way to end the work week!
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Thanks for looking!
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Fired up the PBC to grill the steaks and towards the end of grilling topped them with blue cheese crumbles.
-----
While the steaks rested put some bacon and cheese stuffed mushrooms and garlic toast on the grill in cast irons pans to cook.
-----
Was a good way to end the work week!
-----
Thanks for looking!
