"Bone to Bark" BBQ
Full Fledged Farker
Who else is in? We're there, now that we sort of tanked a bit in the Sams Club Laurel event! Oh well, I can stand a little shot of Kelli Pickler! See you all there.
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working on DNS.. links may break temporarily.
Roll Call. Inside 30 days. Pickin' in the Panhandle
- Thread starter "Bone to Bark" BBQ
- Start date
sdbbq1234
is Blowin Smoke!
Anybody know if there are any openings left? Or, what the team lineup is?
wallace
wallace
ShencoSmoke
is Blowin Smoke!
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We are Tbd based on Richmond SAMs this weekend. I called a few weeks ago to see if it is possible to get in last minute, the response was "maybe"
"Bone to Bark" BBQ
Full Fledged Farker
I just spoke with the organizer today and I asked if they could publish a team list or specify a number of teams, but it seemed like they were too busy to do that! I think if you get your app and check in the mail in the next day or so, you might be good! We sent ours in today.
Teamfour
is One Chatty Farker
There may be some spots since I know of a few teams that decided not to register due to the debacle with the event admission, us included.
sdbbq1234
is Blowin Smoke!
Cool. I sent an email and will call tomorrow to see what the scoop is.
Thanks.
wallace
Thanks.
wallace
sdbbq1234
is Blowin Smoke!
Yeah, I agree, but, we gotta go for the bbq comp. Not sure if we would even have time other than Saturday afternoon, and I am usually to worn out by then.
wallace
Q*bert
Knows what a fatty is.
We're IN!! This is going to be our first KCBS event. Can't wait!!
"Bone to Bark" BBQ
Full Fledged Farker
Welcome in!! Stop by and say hello, if you get a chance.
INmitch
is one Smokin' Farker
jmyerly
Well-known member
were in this yr,heard alot of good things about the old place, hope it holds up here too. our second KCBS event. stop in and say hi.
Teamfour
is One Chatty Farker
The competition fee won't allow teams admittance to the festival. So if you want food from a vendor each team member needs a $75 three day pass to get into the festival grounds. The BBQ comp is outside the fence. Several teams contacted the festival organizer to work something out and were basically told too bad.
sdbbq1234
is Blowin Smoke!
I guess it is too late as nobody has returned my voice mails or emails.
Looking towards the next event.
wallace
Looking towards the next event.
wallace
Q*bert
Knows what a fatty is.
Thanks, we sure will!
Elbarfo
MemberGot rid of the matchlight.
Has anyone heard back from the event organizers yet? They have listed on their website that backyard teams only are allowed 2 team members?
ShencoSmoke
is Blowin Smoke!
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I just sent my app in for the pro division. Was told they only have a few spot left, 34 teams max., I was 32 or 33 I think.
jmyerly
Well-known member
said on the site both backyard and pro teams closed
PeppermonkeyBBQ
Knows what a fatty is.
We are in. Struggled with this decision because our scoresheets are never something to brag about when we cook in WV. We decided what the heck, lets give it one more try! Hope to see some familiar faces there.
Does anyone know if this is the West Virginia MABA cup event? Last I looked WV was a MABA state but I seen nothing about the MABA cup. Maybe there aren't enough WV teams to qualify?
Does anyone know if this is the West Virginia MABA cup event? Last I looked WV was a MABA state but I seen nothing about the MABA cup. Maybe there aren't enough WV teams to qualify?
Slamdunkpro
Babbling Farker
There is no West VA MABA cup - there is currently only one team in MABA from WV (but you do get MABA ToY points)
PeppermonkeyBBQ
Knows what a fatty is.
That's what we figured. Thanks.
