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Veal chops
- Thread starter striper55
- Start date
Boshizzle
somebody shut me the fark up.
Hi, bro. Try this. Coat the chops with EVOO, salt, pepper, and thyme and let them hang out for about 20 minutes. Then, put the veal on your preheated CG or Weber and cook for about 7-8 minutes on each side (assuming they are about 1" thick; adjust accordingly if they are thinner). Remove, let rest for about 10 minutes and serve.
Post a followup to let us know how it went.
Post a followup to let us know how it went.
Boshizzle
somebody shut me the fark up.
I will look forward to it.
striper55
Well-known member
Just finished eating the veal chops. My wife was really questioning whether we should be eating veal. Yeah right, that lasted until the first bite. Prepared as Boshizzle recomended, but I think I over cooked just a tad. We will be doing more of these. Grilled up some corn on the cobb to go with it. Thanks for the help Boshizzle. Will post pics as soon as I figure that part out.
