Discussion Thread -> "Rotisserie Feast!" Throwdown (Entry & Discussion Thread) LASTS TWO WEEKS!

Moose

somebody shut me the fark up.

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Our New Throwdown category is..."Rotisserie Feast!"

Rotisserie%20Chicken_zpsei8295jt.jpg




As chosen by Sako for winning the "Time For Tacos" Throwdown


CATEGORY DESCRIPTION - READ BEFORE ENTERING

ssv3 said:
Let's do a rotisserie throwdown! Cook anything as long as it's roti-ed. Entry photo MUST show meat cooking on the rotisserie!

You may submit entries that are cooked from Friday 12/16/16 through the entry submission deadline of 12pm (NOON), Central US Time on Monday 1/2/17.

Entry pictures must be submitted by 12 p.m. (NOON) Central US Time on Monday 1/2/17


Click here to READ THE RULES for the BBQ Brethren Throwdowns...


This thread is for all entries and general discussion of the category.

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Best of luck and even better eats to all!
 
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Official entry

OK, I'll open this thing up!

Please accept this entry in the Rotisserie Feat TD

Spinning Prime Rib That I hacked off a Roast


[ame="https://www.youtube.com/watch?v=VrN1x1p7Caw"]Roto Prime Rib Steak - YouTube[/ame]



The pictures were not very good but I am guessing the video can't be used for an entry so here is one.

View attachment 137151


The full cook can be found here

http://www.bbq-brethren.com/forum/showthread.php?p=3710822#post3710822

Thanks for Lookin
SD
 
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