"Happy Phriday Pharkers,what's Smoking this Weekend?"

Got a fattie on it right now. That might be it for the weekend though.
 
Working weekend paying for vices- guns, ammo, golf, flyfish, casino's,need a new mountain bike, etc etc etc. So me, my George Foreman, Guy and Stanley
 
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Playing around with some special order ribs. Been dying to try Duroc but these prairie fresh look amazing. Could be my new go to comp ribs
 

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Love your weekly post on this subject Phu!

I'm off to slow start this weekend as I just flew home today from biz in New England but fortunately have some homemade italian sausage to make a fatty tomorrow!

Ox Tails sound great. Excellent wintertime soul warmer. I could use that right now.
 
Smoked pork tenderloin tonight, chicken legs Sat, STL cut spares on Sun
 
Just got through throwing 2 butts on for the night.
 
One big arse Tri-Tip and a small Pastrami that I cured last week. Oh yeah, some chili.
 
One big arse Tri-Tip and a small Pastrami that I cured last week. Oh yeah, some chili.
 
stopped by an Indian grocery today to get some spices Phu, so thawed out a leg of lamb and doing Rogan Josh. Butchered large cuts from the leg. Marinating for two days. Will smoke, cut into chunks and stew. Baaaaaaaa. Can lamb curries qualify for the Aussie Award? It's a NZ lamb.
 
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