Beef Short Ribs Plate

THoey1963 · Oct 19, 2014

It's been a long time since I have made any beef short ribs. My buddy Joshua at the HEB butcher section hooked me up with some really nice racks about three weeks ago, so I pulled one out.

This rack is huge. It measures 11" X 10" and is 2.5" thick precooked. I remember what a pain it was trying to force them into the large vacuum sealer bags.

Really nice marbling on the side of this rack.

Some of the seasoning came off when I was forcing it into the vacuum bag, so I added a little more precook. On to the smoker running around 280* with Pecan and Mesquite chunks...

About an hour and a half in. Starting to pull back.

Three hours in, about half way done. These are going to be huge bones...

Made a little Chimichurri sauce to spread over the top of the rib before we eat...

Have some Garlic and Sour Cream Mashed Potatoes ready to cook.

And some Jalapeno Corn.

More to come...

1911Ron · Oct 19, 2014

Pass me a plate please? :biggrin1:

Shagdog · Oct 19, 2014

landarc · Oct 19, 2014

what? where's the money shot?

TEASE!

BigBobBQ · Oct 19, 2014

nice looking bones.

THoey1963 · Oct 19, 2014

Four hours in. I still expect another two hours, but these are probing really tender already. Going to let it go a little longer and then probe again. I wonder if I got some higher grade of beef and if they are just cooking faster...

SDAR · Oct 19, 2014

Those look awesome. Very hard to find meaty bones like that.

Bonewagon · Oct 19, 2014

Those are gonna be goooooood! :hungry:

landarc · Oct 19, 2014

nice! I found that plate ribs vary a lot in timing

Happy Hapgood · Oct 19, 2014

BAM! Your all over that!

jacob · Oct 19, 2014

I'm a big fan of beef back ribs, I must say them there look real good.

THoey1963 · Oct 19, 2014

These things are probing so tender at 5 hours, they are scaring me. Pulled them off and let them rest under foil...

Sliced after resting. Tender and juicy, but could have used another half hour or so. I don't want them falling apart tender, but closer than this.

Plated with Chimichurri, and sides of Garlic, Cheddar Cheese, and Sour Cream Mashed Potatoes and Jalapeno Corn.

Very juicy...

Gave our dogs, Miru and Daru, each one of the bones. Miru thought I was getting too close...

And decided to hide.

Not Daru. He just walked around with his...

Thanks for following along...

sam3 · Oct 19, 2014

Excellent cook Terry. Seems like it was a great weekend for short ribs, I did some too (thread coming later).
I need to check out RD for a plate of ribs like yours, those came out perfect!

THoey1963 · Oct 19, 2014

Thanks Sam. I wasn't able to find these at RD. I got them at our HEB (Texas grocery chain). I had to ask the butcher for them.

sam3 · Oct 19, 2014

THoey1963 said:
Thanks Sam. I wasn't able to find these at RD. I got them at our HEB (Texas grocery chain). I had to ask the butcher for them.

Thanks for the heads up Terry. I'll have to ask my local Shop Rite for them.

landarc · Oct 19, 2014

Looks great from here

Mason Dixon Bowhunta · Oct 19, 2014

Awesome looking cook! :thumb: Never cooked beef shortribs before. Definitely need to add this to my bucket list

THoey1963 · Oct 19, 2014

So, after posting the photos, I went in the backyard to find Miru had decided to bury his bone in Mama's flower garden. Bath time...

THoey1963 · Oct 19, 2014

BTW MDBowhunter, I also did some of your cashews today. Half sweet and half spicy. They turned out pretty good, not quite as nice looking as yours, but tasty.

lantern · Oct 19, 2014

Now THAT'S a heck of a good looking meal! :clap2:

Beef Short Ribs Plate

somebody shut me the fark up.

is Blowin Smoke!

Quintessential Chatty Farker

somebody shut me the fark up.

Babbling Farker

somebody shut me the fark up.

Quintessential Chatty Farker

Babbling Farker

somebody shut me the fark up.

somebody shut me the fark up.

Quintessential Chatty Farker

somebody shut me the fark up.

is Blowin Smoke!

somebody shut me the fark up.

is Blowin Smoke!

somebody shut me the fark up.

is one Smokin' Farker

somebody shut me the fark up.

somebody shut me the fark up.

Attachments

is One Chatty Farker

Similar threads