I went ahead and buried the Chuckie

SmittyJonz · Sep 19, 2016

Under some Cavendars Greek Seasoning, can of Cream of Onion, can of Cream of Celery, Beef broth, baby carrots, chunked taters, celery chunks, sliced onions and cut shrooms.........in the morning I'll top it off with water and let it Simmer All Day in Crock pot -10 hrs.............

THoey1963 · Sep 19, 2016

Sounds like it will taste great, but what brand of smoker is this "crock pot" you talk about?

JbTech · Sep 19, 2016

SmittyJonz said:
in the morning I'll top it off with water and let it Simmer All Day in Crock pot -10 hrs.............

THoey1963 said:
Sounds like it will taste great, but what brand of smoker is this "crock pot" you talk about?

Some sort of crazy new stickburner, no doubt! :doh:

JbTech · Sep 19, 2016

If it's anything like the "Crock Pot" the wife uses, dinner will be missing either...

A) Half of the required seasonings.
B) Water to make sure things don't burn.
C) Taste. She can cook the taste out of anything.

pjtexas1 · Sep 19, 2016

Looks like you have outgrown that cooker. Time to upgrade.

16Adams · Sep 19, 2016

Ceramic Cookers are great

)

KevinJ · Sep 19, 2016

Smitty is just one step away from getting a Pellet Pooper

ound:

toymaster · Sep 19, 2016

JbTech said:
If it's anything like the "Crock Pot" the wife uses, dinner will be missing either...

A) Half of the required seasonings.
B) Water to make sure things don't burn.
C) Taste. She can cook the taste out of anything.

:shock: :shock: :shock: :laugh: :laugh: :laugh: :laugh: :laugh: :laugh:

SmittyJonz · Sep 19, 2016

KevinJ said:
Smitty is just one step away from getting a Pellet Pooper ound:

:shock: .............. :boxing:

16Adams · Sep 19, 2016

Ribs next?? http://busycooks.about.com/od/porkentreerecipes/r/cpsweetbbqribs.htm

SmittyJonz · Sep 19, 2016

I've done Fake Ribs - CSRs (pork shoulder) in a Crock Pot but not trying to do a BBQ style - it was in a gravy - some recipe I saw online a few years ago. It was Decent.

SmittyJonz · Sep 19, 2016

I'm fixin to order a couple Crock Pot cookbooks........

[ame="https://www.amazon.com/CROCK-POT-Original-Cooker-Recipe-Collection/dp/1680221248/ref=sr_1_4?ie=UTF8&qid=1474294742&sr=8-4&keywords=Crockpot+cook+book"]CROCK-POT the Original Slow Cooker Recipe Collection: Editors of Publications International Ltd.: 9781680221244: Amazon.com: Books[/ame]

[ame="https://www.amazon.com/Crockpot-Dump-Meals-Delicious-crockpot/dp/1515227588/ref=sr_1_5?ie=UTF8&qid=1474294742&sr=8-5&keywords=Crockpot+cook+book"]Crockpot Dump Meals: Delicious Dump Meals, Dump Dinners Recipes For Busy People (crock pot dump meals, crockpot dump dinners, dump dinners) (Volume 1): Daniel Cook: 9781515227588: Amazon.com: Books[/ame]

16Adams · Sep 19, 2016

My MIL still does. Taste is too sweet for me, but they are quite edible.

16Adams · Sep 19, 2016

Our Crock stays out from November to Easter. Soups stews beans, roast taters carrots. We wear em out

WareZdaBeef · Sep 19, 2016

to hell with 10 hours, get yourself a pressure cooker and get better results in 1 hour

KevinJ · Sep 19, 2016

16Adams said:
Our Crock stays out from November to Easter. Soups stews beans, roast taters carrots. We wear em out

I make my Chili in a Crock.

16Adams · Sep 19, 2016

Crockpot Appreciation Thread- not by me, but someone- anyone?

Stlsportster · Sep 19, 2016

16Adams said:
Crockpot Appreciation Thread- not by me, but someone- anyone?

Maybe in the Woodpile.....unless you can figure out how to make a wood/pellet/charcoal fired crockpot?

SmittyJonz · Sep 19, 2016

Better than Sous Vide threads....... :twitch:

cowgirl · Sep 19, 2016

Lookin' good Smitty. :thumb:

I went ahead and buried the Chuckie

somebody shut me the fark up.

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Take a breath!

Take a breath!

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is Blowin Smoke!

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somebody shut me the fark up.

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is Blowin Smoke!

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Babbling Farker

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