***Vote! BBQ Brethren **Special** "2016 Pork Tenderloin Master" Throwdown! - Vote!***

Oh and good to see you posting Peeps. Even a drive by. :becky:

peeps said:

Which one? I find it odd that so many folks have the same dilly bar entry pic. Something is amiss!

Click to expand...

First four-way tie?

So many good choices!!!!
I'm also loving all the medium cooked pork.

LMAJ said:

I'm also loving all the medium cooked pork.

Click to expand...

There's any other way to cook it? :mrgreen:

Seriously, I used to hate pork. Growing up, everything was over cooked. Then, even when I got out on my own, there were those sacred laws about cooking pork to well done or you would get worms or worse. It was always so dry, the only way I could eat it was to bury it in some sauce or braise it in cream of whatever soup.

At some point, I learned they had loosened up the rules. It was hard slicing into the first pork chop, seeing a little pink, and a lot of juices. I knew I was going to die... And I loved it...

I voted! Took me a few days to make up my mind though, great job by all the entries!

No winner announcement?

sturev said:

No winner announcement?

Click to expand...

They're probably working out how to handle the tie.

A tie? Nice. LOL>:wink: