Choice T-bones

16Adams

16Adams

somebody shut me the fark up.

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Stanley Thermos feeling loved tonight. CAB choice t-bones, probably a veggie Parmesan medley (sp). One side seasoned with Coopers one side Saltgrass 7
 
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Going to be good eatin' tonight Adams! I've not tried either rub....do you have a favorite?
 
I've got several that I like really well. This mixture of Saltgrass 7 spice and Coopers really give beef that steakhouse taste.
 
Lookin' good, man! I need to open my shaker of Cooper's!
 
peeps you will be glad when you do- promise
 
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wowie! How large in diameter are the tenderloin section... Hard to tell in the pic but seems like the best part of the shortloin there!
 
NBBD said:
wowie! How large in diameter are the tenderloin section... Hard to tell in the pic but seems like the best part of the shortloin there!
Click to expand...

Probably 3-4 oz tenderloin side. The whole steak was really good
 
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Maybe 5-7 after taking a closer look on that one. Both were like 1.67#
Pretty big steaks. I'm thinking that pan is 3" deep and 8.5 X 11.5
 
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Your killing me there Adams! Haven't had a good steak in..... Well too long of a time anyway. Might have to forgo some of my trips to the local Sonic for a burger to get me some of that. Excellent job on the cook.

Omar
 
Thanks RT. One beautiful sporkful at a time!!
 
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Great lookin' meal right there!
 
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