Name that Burger!

Fwismoker · Sep 21, 2016

It's time to jump back on the horse after losing my grillin bud. Haven't eaten much the last few days and this sounded good.

Ok with the ingredients you see (minus the bacon-even though it's going on), What will this burger become?

Sauteed onions plus bacon in the floating dome are on the griddle getting some smoke...then burgers below on a newly installed grate 1" below the drum lip. I also snuck a baked potato down in the FB area.

What kind of burgers will these become?

BBQ Freak · Sep 21, 2016

I call them sliders :mrgreen:

CountryBoyQ · Sep 21, 2016

Sounds like "good ones" to me :thumb:

mattmountz94 · Sep 21, 2016

I don't know but I make the same with some Swiss and spicy mustard.

Fwismoker · Sep 21, 2016

BBQ Freak said:
I call them sliders :mrgreen:

mattmountz94 said:
I don't know but I make the same with some Swiss and spicy mustard.

These don't typically come with mustard and aren't going to be sliders.

JDM46 · Sep 21, 2016

I going to say that they will be "Palate Pleasing Delights":thumb:

Fwismoker · Sep 21, 2016

Does this give it away?

tonyjohnson619 · Sep 21, 2016

Patty melts

Fwismoker · Sep 21, 2016

tonyjohnson619 said:
Patty melts

Ding ding ding ding!

tonyjohnson619 · Sep 21, 2016

Awesome looking burgers

smoke ninja · Sep 21, 2016

I thought you were gonna make meatloaf

:bolt:

Fwismoker · Sep 21, 2016

Patty melts are one of my favorites, If I see it on a menu it gets second look!

BTW baked potatoes in the FB cook QUICK! Normally I hang them but they definitely cook fantastic right outside the fire area.

Fwismoker · Sep 21, 2016

smoke ninja said:
I thought you were gonna make meatloaf

:bolt:

ninja-son :brick:

WareZdaBeef · Sep 21, 2016

I was gonna do you a favor and mention triple decker bacon onion cheese toast burger. But its too late. How was your slider melts?

Happy Hapgood · Sep 21, 2016

For a rig like that you need Texas Toast.

Fwismoker · Sep 21, 2016

WareZdaBeef said:
I was gonna do you a favor and mention triple decker bacon onion cheese toast burger. But its too late. How was your slider melts?

Patty melts are the bomb and all the ingredients cooked with a wood fire just made it that much better for sure.

Bacon was a bonus!

fleihr · Sep 21, 2016

Love me a patty melt

Fwismoker · Sep 21, 2016

Toast said:
For a rig like that you need Texas Toast.

If I wanted to get fancy would've gotten some rye at the store but sure I'd take some TT....love me some Texas toast!

fleihr said:
Love me a patty melt

I agree, So much more than a traditional burger...just a nice change. Ugh I should've made some crinkle cut fries. :doh:

mattmountz94 · Sep 22, 2016

They look really good! Next time try the patty melt with the swiss and some real good spicy mustard. You wont turn back

Fwismoker · Sep 22, 2016

mattmountz94 said:
They look really good! Next time try the patty melt with the swiss and some real good spicy mustard. You wont turn back

Thanks Matt!

For some reason that suggestion is making me think about sprinkling some sauerkraut on too. :shock:

Name that Burger!

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Babbling Farker

Got Wood.

Babbling Farker

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is one Smokin' Farker

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is one Smokin' Farker

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is one Smokin' Farker

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is Blowin Smoke!

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Knows what a fatty is.

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Babbling Farker

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