flyingbassman5
is one Smokin' Farker
So....Gas or Electric?
.:Back story:.
I'm looking at rigs that I can use without having to sit and babysit for hours on end. Mostly for big cuts like pork shoulder that take longer than I want to sit out in the cold for. I'm also looking for something to use during the winter when charcoal is tough to come by too. (except for Kingsford (gag :wacko)
Right now, I'm looking at cheaper gas and electric models. I found a Masterbuilt "mini fridge" smoker on CL for $100 basically down the street from me and think I might jump on it. But I want some opinions on whether I should maybe go gas instead.
HAVE AT IT BRETHREN!!
.:Back story:.
I'm looking at rigs that I can use without having to sit and babysit for hours on end. Mostly for big cuts like pork shoulder that take longer than I want to sit out in the cold for. I'm also looking for something to use during the winter when charcoal is tough to come by too. (except for Kingsford (gag :wacko)
Right now, I'm looking at cheaper gas and electric models. I found a Masterbuilt "mini fridge" smoker on CL for $100 basically down the street from me and think I might jump on it. But I want some opinions on whether I should maybe go gas instead.
HAVE AT IT BRETHREN!!