Smoked meatball sammich on the Jumbo Joe

ssv3 · Jul 22, 2016

This was a quick weeknight cook that I'm getting a chance to post now.

JJ set up for indirect

50/50 pork butt and beef chuck meatballs

About 45 mins

Fresh baked rolls

Marinara sauce and freshly sliced mozzarella

Back on the JJ to broil :nod:

Ready

Served

Last bite and still moist

Thanks for looking!

Sneaker98 · Jul 22, 2016

Outstanding sir! Adding that to the quick list.

:clap: :clap: :clap:

Lordkifar · Jul 22, 2016

wowwwwweeeee....that looks incredible!!

ssv3 · Jul 23, 2016

Sneaker98 said:
Outstanding sir! Adding that to the quick list.

:clap: :clap: :clap:

Lordkifar said:
wowwwwweeeee....that looks incredible!!

Thanks guys!!

It's super quick, simple and absolutely delicious to boot.

Smoke Dawg · Jul 23, 2016

Daymun you neighbor. I missed the invite!

Great Sammich

tom b · Jul 23, 2016

Sweeeeeetttt!!!

BBQDaddio · Jul 23, 2016

Looking good ssv3. Meatball sub with a extra cold glass of beer sounds mighty good in this weather.

Evil-g · Jul 23, 2016

That is as fine a meatball hoagie as I have ever seen!!!

ssv3 · Jul 23, 2016

Smoke Dawg said:
Daymun you neighbor. I missed the invite!

Great Sammich

Dang! Not so neighborly right? ::tsk:

Thanks bud!

ssv3 · Jul 23, 2016

tom b said:
Sweeeeeetttt!!!

Thanks Tom!

BBQDaddio said:
Looking good ssv3. Meatball sub with a extra cold glass of beer sounds mighty good in this weather.

You bet! Good to see you back brotha!!

Evil-g said:
That is as fine a meatball hoagie as I have ever seen!!!

Thanks G!

Stingerhook · Jul 23, 2016

I would make short work of one of those sandwiches.

ssv3 · Jul 23, 2016

Stingerhook said:
I would make short work of one of those sandwiches.

Thanks Marty! :thumb:

BBQ Freak · Jul 23, 2016

that looks amazing , never thought of doing meatballs on the grill and will haft to do it .

Sneaker98 · Jul 23, 2016

What all did you add to the meat mix?

ssv3 · Jul 23, 2016

Sneaker98 said:
What all did you add to the meat mix?

Salt, pepper, garlic powder, a touch of cumin, a dash of cayenne, minced onion, finely chopped fresh parsley. Pretty much eyeballed everything to my taste. No egg as a binder either.

You can also hit it with a little bit of Italian seasoning if you prefer.

cheez59 · Jul 23, 2016

I haven't had a meatball sammich in like forever. This awesome simple cook has me wanting one for breakfast right now.:icon_smile_tongue:

Neil · Jul 23, 2016

Excellent job Sako! :thumb::thumb:

Bigr314 · Jul 23, 2016

That is one heck of a good looking sammy!

Big George's BBQ · Jul 23, 2016

OH My that looks absolutely amazing

bluetang · Jul 23, 2016

That is some fine work!

Smoked meatball sammich on the Jumbo Joe

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Is lookin for wood to cook with.

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is one Smokin' Farker

is One Chatty Farker

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Babbling Farker

Is lookin for wood to cook with.

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Quintessential Chatty Farker

Quintessential Chatty Farker

Babbling Farker

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