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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 07-06-2014, 07:15 PM   #16
Rich Parker
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I am looking forward to it. Seeya Fri!
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Unread 07-06-2014, 08:12 PM   #17
cmohr74
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Time to see what my shadow can do. Daddy's Little Grill debuts Sunday in her first Kids Q outing.
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Unread 07-06-2014, 08:47 PM   #18
alecksjaycubs
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So if I were to swing by the comp what's the protocol for walking up to say hi? I'd hate to bother anyone during a busy time so when's the best time?
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Unread 07-06-2014, 08:52 PM   #19
Ron_L
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Quote:
Originally Posted by alecksjaycubs View Post
So if I were to swing by the comp what's the protocol for walking up to say hi? I'd hate to bother anyone during a busy time so when's the best time?
The best time to come by to visit is Friday evening. Most of us have time to relax and chat. If you come by on Saturday, please don't be offended if we excuse ourselves to get some thing done, and try to avoid 11:30 - 2:00. that's when we're concentrating on our turn ins and will have very little time to chat.
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Unread 07-07-2014, 12:43 PM   #20
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Quote:
Originally Posted by FirinUpTheFox View Post
We have moved to the Shodeen Property at Randall and 38 -

Competitors will be on grass in the footprint of the old mall - main stage, car show, carnival, and such will be on the parking lot.

We've driven the field and it looks good.

While I have indicated Monday was the cut off - I will entertain a few additional teams based on my electric limits, but I'd like to wrap that up by Monday!!!

Let me know if you have any questions... 630-233-4746
I just sent an email to ask if we can get one of the 20 x 15 spots for Sunday. Please let me know so I can plan accordingly. Smokin @ Sunrise....
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Unread 07-07-2014, 02:27 PM   #21
Stoke&Smoke
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We'd planned to be up in Escanaba for UP hog wild this weekend and all next week, but since they cancelled that one, we'll be moving over to the dark side and judging this weekend. Has been 5 or 6 years so thought it would be worth seeing (and tasting) what's being turned in for a change. Will try and say hello to a few folks after, and maybe hang out for awards
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Unread 07-09-2014, 03:00 PM   #22
Ron_L
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For those interested, this week's coffee is a blend...

Mount Batur Blend

This is a blend of coffees from Bali (hence the name of the blend. Mount Batur is home to the Kintamani Highlands where most of the coffee in Bali is grown), Tanzania and Panama.

For those who enjoyed the Bali Hai Blend from last year, this is about as close to it as I can get with what I currently have on hand.

Besides coffee to drink I will have a limited number of bags available for purchase for $12 (exact change appreciated). If you would like to pre-reserve a bag or two please let me know either in this thread, via PM or on Facebook.. I will hold bags until 10am on Saturday and if not paid for by then I will release them to others.

Roastin' Ronnie's Coffee - The coffee of Grand Champions!
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Unread 07-09-2014, 06:39 PM   #23
jdbh
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we will be there
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Unread 07-10-2014, 09:02 AM   #24
Kave Dweller
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Good luck to you all! Sucks to miss the close one's.
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Unread 07-10-2014, 09:05 PM   #25
ITBFQ
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My 6 year old has also signed up for the Kids' Q. He couldn't be more excited to follow in dad's footsteps! Firin' up the Fox 2013 was my first competition ever, and I am pumped to get him into it.
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Unread 07-10-2014, 11:40 PM   #26
daveinwestmont
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Quote:
Originally Posted by Kave Dweller View Post
Good luck to you all! Sucks to miss the close one's.
We will miss you!!
See you in Kenosha?
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Unread 07-12-2014, 07:34 AM   #27
alecksjaycubs
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Hope you guys are staying dry out there!
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Unread 07-12-2014, 02:07 PM   #28
Theboz1419
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If anybody is interested, I was going to bring the new Version of the Heatermeter V4.2 bbq controller when I drop by sometime this afternoon and Sunday.

The new HM v4.2 is still in testing but it looks like next week it will be available to those that would like to build one with Thermocouple support.
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Unread 07-12-2014, 07:25 PM   #29
alecksjaycubs
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I'm itching to find out how everybody did!
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Unread 07-12-2014, 07:49 PM   #30
Ron_L
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Grand Champion - Cancer Sucks Chicago
Reserve Grand Champion - iBQ'n@thebbqsuperstore.com
3rd - Mud's BBQ

That's from memory. The sheet are waayyyy on the other end of the couch
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