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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 08-26-2013, 07:08 PM   #16
PeppermonkeyBBQ
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Quote:
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Anybody know if there are regular bathroom facilities? Wife isn't wild about outhouses.
They do have regular bathroom facilities there ... they are just a little bit of a trek. You have to walk across the track, and up the hill to the grand stand area. About a 5 minute walk. But they are there and available as I recall.
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Unread 08-27-2013, 11:53 AM   #17
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Hey Kit- did you lose anything from your rig before we caught up to you leaving Palmyra and your door was open?
Not to my knowledge! Thanks for waving me dwn!
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Unread 08-27-2013, 01:55 PM   #18
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See you all thre.
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Unread 08-27-2013, 09:45 PM   #19
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We will be there.
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Unread 09-16-2013, 07:35 PM   #20
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Bump
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Unread 09-16-2013, 08:11 PM   #21
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17 teams when I checked last week. Not sure how many teams have signed up since then.
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Unread 09-17-2013, 05:10 AM   #22
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17 teams when I checked last week. Not sure how many teams have signed up since then.
Website says they are full in KCBS and backyard. I need to check that out since last time I hecked with Carey he said he was expecting 22 and was trying to get the three more necessary to reach qualifier status.
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Unread 09-17-2013, 05:31 AM   #23
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Website says they are full in KCBS and backyard. I need to check that out since last time I hecked with Carey he said he was expecting 22 and was trying to get the three more necessary to reach qualifier status.
I called yesterday to get in. There was space but the team count was at twenty and not a qualifier so I am passing on this. That's too bad as this looks like a good event in a nice area.
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Unread 09-17-2013, 05:57 AM   #24
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We are in. The backyard teams are doing all 4 meats, I wonder if they can talk a few of them in to moving over to the KCBS at no extra charge to get to 25?
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Unread 09-17-2013, 05:59 AM   #25
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I had seen that registration was cut off Sunday due to space limitations. Carey had said there was room for 40 teams, but I think that was Pro and Backyard combined. I hope the overabundance of Backyard teams didn't limit the amount of Pro entries.
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Unread 09-17-2013, 06:00 AM   #26
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Quote:
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We are in. The backyard teams are doing all 4 meats, I wonder if they can talk a few of them in to moving over to the KCBS at no extra charge to get to 25?
Great idea! However, I don't think it is fair to allow them in at no extra charge. They will have a shot at a larger purse compared to the Backyard prizes without having contributed to the prize pool.
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Last edited by Teamfour; 09-17-2013 at 07:26 AM.. Reason: Re-considered the suggestion.
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Unread 09-17-2013, 06:56 AM   #27
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Old Virginia Smoke will be there.
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Unread 09-17-2013, 06:57 AM   #28
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Quote:
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I called yesterday to get in. There was space but the team count was at twenty and not a qualifier so I am passing on this. That's too bad as this looks like a good event in a nice area.
Rick- it was nice catching up in Richmond, hate that your not coming because they are under 25, but I understand. Maybe woodstock in October?
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Unread 09-17-2013, 09:23 AM   #29
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OK just spoke with Carey Verba, organizer for Smokin' on the Track. He told me he waited and waited for a number of teams that were saying they'd come, and when they didn't commit by this weekend past, he felt he had to focus on setup as o...posed to getting more teams. That's why he put up the "closed" for registration on the site. Same issue for judges as he had 50+ calls, and when he could not commit to all of them the majority of the ones he had on standby went elsewhere and won't reconsider. However, Carey said he is now RE-OPENING the comp for registration. So it's still not to late to get in. He said judges won't be a problem (I said I'd help him out with the judges recruiting as well). This is a superb venue (when else are you gonna have your own ginormous spot on a racetrack ON Pit Row) and great folks so let's get rolling and get this comp to 25 teams!

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